Results 191 to 200 of about 48,780 (260)

The role of oxidative stress and antioxidant therapy in cisplatin neurotoxicity: preclinical evidence in the last decade. [PDF]

Arch Toxicol
Dos Santos NAG, Dos Santos JM, Dos Santos AC.   +2 more
europepmc   +1 more source

GPX : Grand prix exceed 1

, 1997
openaire   +1 more source

The Effects of Bromelain Supplementation on Clinical Outcomes, Inflammatory and Oxidative Stress Biomarkers in Patients With Traumatic Brain Injury: A Randomized, Double‐Blind Placebo‐Controlled Clinical Trial

Food Science &Nutrition, Volume 14, Issue 8, August 2026.
Bromelain supplementation significantly reduced IL‐6 levels (p < 0.001), APACHE scores (p = 0.011), SOFA scores (p < 0.001), and NUTRIC scores (p < 0.001). Furthermore, 60‐day mortality was significantly lower in the Bromelain group compared to the Placebo group (p = 0.036). However, there was no significant effect on CRP (p = 0.377) or MDA levels (p = 
Alireza Gheflati, Mohammad Rashid Mayvan, Mojgan Mehri Ardestani, Seyed Mahdi Mirghazanfari, Ebrahim Hazrati, Mohamad Shahab Kalantar, Vahid Hadi, Ali Jafarzadeh Esfehani, Saeid Hadi   +8 more
wiley   +1 more source

Bio inspired assessment of titanium-organic framework and exosome-constructed p-Synephrine carriage: pursuing the PI3K/mTOR pathway in a simulated periodontitis. [PDF]

Sci Rep
Kishta MS, Elshaar AH, Makled RN, Abdel-Aleem GA, Makled MN, Abdelhameed RM.   +5 more
europepmc   +1 more source

Dose‐Dependent Anti‐Obesity and Protective Effects of Chia (Salvia hispanica L.) Seed Oil Against Hematological and Hepatorenal Dysfunction in High‐Fat Diet–Fed Mice

Food Science &Nutrition, Volume 14, Issue 8, August 2026.
Chia seed oil ameliorates obesity, dyslipidemia, and hepatorenal dysfunction in high‐fat diet–fed mice. ABSTRACT Chia seeds (Salvia hispanica L.) are recognized as a functional food with a nutrient‐dense profile and health‐promoting properties. In the present study, hexane‐extracted chia seed oil was investigated for anti‐obesity, hematoprotective, and
Sabbya Sachi, Mst. Prianka Jahan, Sree Alok Kumar, Mahmudul Hasan Sikder, Md. Zahorul Islam   +4 more
wiley   +1 more source

Combustion and Heated Tobacco Cigarettes, but Not E-Cigarettes, Impair Aquaporin-Dependent H₂O₂ Permeability in ATII-Like Cells. [PDF]

Cells
Senise G, Bodega F, Porta C, Laforenza U.   +3 more
europepmc   +1 more source

Gastroprotective Effects of Nettle‐ and Carob‐Enriched Snail Mucus in a Rat Model of Gastric Injury: Role of Antioxidant and Anti‐Inflammatory Mechanisms

Food Science &Nutrition, Volume 14, Issue 8, August 2026.
Dietary enrichment of Helix aspersa mucus with Urtica dioica or Ceratonia siliqua extracts increased its phenolic, flavonoid, protein, and glycoprotein content in a dose‐dependent manner, with nettle showing the strongest effect. In an ethanol‐induced rat model of gastric ulcer, the 30% nettle‐enriched mucus (SSUD30%) markedly reduced gastric lesions ...
Khaoula Gharbi, Slimen Selmi, Soumaya Wahabi, Hanen Kahlaoui, Karima Tlili, Stefano D'allacqua, Hichem Sebai   +6 more
wiley   +1 more source

Melatonin and cerium oxide nanoparticles additively mitigate capecitabine-induced hepatotoxicity via targeting oxidative stress, apoptosis, and ERK signaling. [PDF]

BMC Pharmacol Toxicol
Mohany KM, Elkady HM, Hamad N, El-Deek SEM.   +3 more
europepmc   +1 more source

Multi‐Target Anti‐Obesity Potential of Coula edulis Nut Extract in High‐Fat Diet‐Induced Obesity in Rats

Food Science &Nutrition, Volume 14, Issue 8, August 2026.
This study evaluated the multi‐target anti‐obesity effects of Coula edulis nut extract (CEE) in high‐fat diet‐induced obese Wistar rats. Following 4 weeks of obesity induction, rats received oral CEE at 1 or 2 g/kg body weight, or orlistat for 5 weeks under continued high‐fat diet or normal diet conditions.
Chidimma Emmanuel Ibeneme, Item Justin Atangwho, Godwin Eneji Egbung, Diana Ochuole Odey, Chinedum Ekeleme Martins, Uket Nta Obeten, Wilson Arong Obio, Louisiane Patrick Nangah, Emmanuel O. Ibeneme, Daniel Ejim Uti   +9 more
wiley   +1 more source