Results 81 to 90 of about 869 (100)

A Comprehensive Review on Polyphenols of White Wine: Impact on Wine Quality and Potential Health Benefits. [PDF]

Molecules
Ćorković I, Pichler A, Šimunović J, Kopjar M.   +3 more
europepmc   +1 more source

Evolution of Leaf Chlorophylls, Carotenoids and Phenolic Compounds during Vegetation of Some Croatian Indigenous Red and White Grape Cultivars. [PDF]

Plants (Basel)
Anić M, Kontić JK, Rendulić N, Čarija M, Osrečak M, Karoglan M, Andabaka Ž.   +6 more
europepmc   +1 more source

Phenolic and Aroma Changes of Red and White Wines during Aging Induced by High Hydrostatic Pressure. [PDF]

Foods, 2020
Lukić K, Ćurko N, Tomašević M, Kovačević Ganić K.   +3 more
europepmc   +1 more source

Phenolic Compounds as Markers of Wine Quality and Authenticity. [PDF]

Foods, 2020
Merkytė V, Longo E, Windisch G, Boselli E.   +3 more
europepmc   +1 more source

The Content of Biogenic Amines in Croatian Wines of Different Geographical Origins. [PDF]

Molecules, 2018
Mitar I, Ljubenkov I, Rohtek N, Prkić A, Anđelić I, Vuletić N.   +5 more
europepmc   +1 more source

Optimizing Wine Production from Hybrid Cultivars: Impact of Grape Maceration Time on the Content of Bioactive Compounds. [PDF]

Molecules
Kostecka-Gugała A, Stanula J, Żuchowski J, Kaszycki P.   +3 more
europepmc   +1 more source

Parentage Atlas of Italian Grapevine Varieties as Inferred From SNP Genotyping. [PDF]

Front Plant Sci, 2020
D'Onofrio C, Tumino G, Gardiman M, Crespan M, Bignami C, de Palma L, Barbagallo MG, Muganu M, Morcia C, Novello V, Schneider A, Terzi V.   +11 more
europepmc   +1 more source

Application of Multivariate Regression and Artificial Neural Network Modelling for Prediction of Physicochemical Properties of Grape-Skin Compost. [PDF]

Bioengineering (Basel)
Sokač Cvetnić T, Krog K, Valinger D, Gajdoš Kljusurić J, Benković M, Jurina T, Jakovljević T, Radojčić Redovniković I, Jurinjak Tušek A.   +8 more
europepmc   +1 more source

Grape Skin Composting Process to Recycle Food Waste: Kinetics and Optimization. [PDF]

Foods
Sokač Cvetnić T, Krog K, Lisak Jakopović K, Valinger D, Gajdoš Kljusurić J, Benković M, Jurina T, Jakovljević T, Radojčić Redovniković I, Jurinjak Tušek A.   +9 more
europepmc   +1 more source

Ethnobotany around the Virovitica Area in NW Slavonia (Continental Croatia)-Record of Rare Edible Use of Fungus Sarccoscypha coccinea. [PDF]

Plants (Basel)
Vitasović-Kosić I, Berec D, Łuczaj Ł, Motti R, Juračak J.   +4 more
europepmc   +1 more source