Results 11 to 20 of about 11,244 (207)
From Sea to Sweet: Seaweed's Role in Nutritious and Sustainable Confectionery. [PDF]
ABSTRACT Seaweed is increasingly recognized as a multifunctional ingredient in confectionery products, owing to its exceptional nutritional profile, functional properties, and environmental sustainability. This review highlights the integration of seaweed and seaweed‐derived compounds into a wide range of confectioneries, including chocolates, puddings,
Mohammadi N, Ostovar N.
europepmc +2 more sources
Seaweed is one of the most abundant biological resources in Indonesia. The number of species of Gracilaria spp. in Indonesia encourages the need for studies on diversity.
Feni Susanti +4 more
doaj +1 more source
Aktivitas Antikanker Serviks Rumput Laut Gracilaria sp.
Kanker serviks merupakan penyakit kanker urutan ketiga terbesar didunia. Beberapa dekade terakhir, metode pengobatan kanker yang sudah digunakan dalam dunia pengobatan yakni tindakan operasi, radiasi, dan kemoterapi. Sebanyak sepertiga penderita kanker diperkirakan dapat disembuhkan dengan tindakan bedah dan radiasi, namunnya bagi dua pertiga lainnya ...
Luringunusa, Ekklesia +3 more
openaire +2 more sources
Improving Margins of the Indonesian Seaweed Supply Chain Upstream Players: The application of the Kaizen Approach [PDF]
The margin obtained at the upstream in the Indonesian commercial seaweed supply chain is generally small and makes the motivation for business development low. The research aimed to identify the opportunities to overcome these problems.
Heri Purnomo Agus +6 more
doaj +1 more source
Pertumbuhan Gracilaria sp. yang Dibudidayakan Pada Tambak di Bajo Baru Dompu
Gracilaria sp. is a seaweed that produces "agar" and has economic value. Market demand for Gracilaria sp. is quite high but has not yet been fulfilled. Gracilaria sp.
Ulfa Yulistiana +2 more
doaj +1 more source
KARAKTERISTIK KIMIA DAN FISIK BUBUK RUMPUT LAUT Gracilaria sp DENGAN AGEN PEMUCAT NaOCl
Kabupaten Brebes merupakan salah satu wilayah penghasil rumput laut di provinsi Jawa Tengah dengan areal rumput laut sebesar 4.350 ha dari areal tambak seluas 12.748 ha yang menghasilkan 200 ton rumput laut kering per bulan.
Rifatul Masrikhiyah +1 more
doaj +1 more source
Rumput laut (Gracilaria sp) merupakan penghasil agar yang memiliki fungsi sebagai pembentuk gel pada makanan. Mie kering adalah salah satu bentuk pangan olahan dari tepung terigu yang banyak dikonsumsi dan digemari oleh berbagai lapisan masyarakat Indonesia.
Zainal Abidin +2 more
openaire +1 more source
Lacinutrix gracilariae sp. nov., isolated from the surface of a marine red alga Gracilaria sp.
A Gram-stain-negative, aerobic, non-flagellated, rod-shaped bacterium, designated strain Lxc1T, was isolated from the surface of a marine red alga, Gracilaria sp., which was collected from the coastal regions in Jinjiang, Fujian Province, China. Colonies of the strain were orange-yellow, circular and smooth.
Zhaobin, Huang +4 more
openaire +2 more sources
Biosorption Capacity and Growth of Seaweed Gracilaria sp. In Media Containing Heavy Metal Cadmium (Cd) Contamination of coastal and marine waters by heavy metals in significant concentrations will threaten the lives of biota inhabitant.
Bambang Yulianto +4 more
doaj +1 more source
Potensi Rumput Laut Gracilaria SP sebagai Bahan Alternatif Dye Sensitized Solar Cell (Dssc) [PDF]
Rumput laut Gracilaria sp adalah salah satu komoditas di daerah perairan bagian selatan Porong, Sidoarjo. Telah dilakukan studi untuk mengetahui potensi rumput laut gracilaria sp sebagai materialalternatif pelapis DSSC, dengan memanfaatkan fikoeritrin ...
Alfianto, E. (E) +3 more
core +1 more source

