Results 41 to 50 of about 225,887 (311)
Characterization of the soybean KRP gene family reveals a key role for GmKRP2a in root development
Kip-related proteins (KRPs), as inhibitory proteins of cyclin-dependent kinases, are involved in the growth and development of plants by regulating the activity of the CYC-CDK complex to control cell cycle progression.
Binhui Guo +8 more
doaj +1 more source
Pre-harvest sprouting of wheat is the premature germination of ripened wheat (Triticum aestivum L.) kernels in the spike before harvest and is influenced by a combination of environmental and genetic factors, and their interaction.
Thobeka Philile Khumalo-Mthembu +4 more
doaj +1 more source
This study investigated the degradation characteristics of different biodegradable film and its effects on soil nutrients in tillage layer, growth and development of taro and yield formation.
An Wang +6 more
doaj +1 more source
The purpose of this study was to investigate the effects of reconstituted whole wheat flour (WWF) particle size on flour characteristics and northern-type steamed bread (NTSB) quality.
Yuching Huang +5 more
doaj +1 more source
This study was conducted to improve the knowledge of molecular processes involved in the interaction between Fusarium graminearum and emmer in the course of grain ripening. Emmer plants were artificially inoculated with a F. graminearum spore suspension
Christina Trümper +6 more
doaj +1 more source
Inositol pyrophosphates are energy‐rich signaling molecules that perform critical functions in cells. Three different families of phosphatases hydrolyze the β phosphate of the inositol pyrophosphate molecules: two have narrow specificities and one is promiscuous.
Ronda J. Rolfes
wiley +1 more source
The quality of wheat grains is often negatively affected by pre-harvest sprouting (PHS), a complex trait with a poorly understood genetic background.
Magdalena Simlat +5 more
doaj +1 more source
Development of the Vegetative Cell in the Pollen Grain
In Angiosperms, after meiosis and the formation of microspores, these develop a series of processes leading to maturation. It may be said that one of the first important steps towards maturation is taken when the haploid nucleus undergoes post-meiotic mitosis to give rise to two cells, the vegetative and the generative, which are formed with marked ...
Martín, G. Giménez +2 more
openaire +3 more sources
Interpreting the effects of DNA polymerase variants at the structural level
Using MAVISp and molecular dynamics simulations, we analyzed over 60 000 missense variants in POLE and POLD1 from ClinVar, COSMIC, cBioPortal, and saturation mutagenesis. Identified mechanistic indicators, including stability, binding, and long‐range, enable structural interpretation, providing ACMG‐like evidence for possible reclassification of VUS ...
Matteo Arnaudi +7 more
wiley +1 more source
Albumins and globulins (AGs) of wheat endosperm represent about 20% of total grain proteins. Some of these physiologically active proteins can influence the synthesis of storage proteins (SPs) (gliadins and glutenins) and consequently, rheological ...
Emmanuelle Bancel +12 more
doaj +1 more source

