Results 31 to 40 of about 873,581 (313)
Fifty-Four paddy samples, 45 soil samples, and nine irrigation water samples of some paddy fields at Alfurat Alawsat Area, Iraq were collected to investigate the microbial quality including total count bacteria (TCB), molds and yeast, total coliform (TC)
Abeer S. Alhendi +2 more
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Performance of winter wheat varieties in white clover living mulch [PDF]
The choice of variety for agricultural systems with multiple crops may differ from the one used in sole crop because of the changes in environmental conditions brought about by interspecific plant competition. Information about varietal performance under
Hiltbrunner, Jürg, Liegdens, M.
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The purpose of this study was to investigate the effect of brown rice and whole wheat on gut microbiota and lipid metabolism. Specific pathogen-free Sprague Dawley (SPF SD) rats were selected and randomly divided into six groups (n = 12 per group ...
WANG Yong +3 more
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Four varieties in Northeast China rice were used as research materials, and starch bound lipids and free lipids in the rice were detected based on high-resolution mass spectrometry.
ZHANG Dong +3 more
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Rice lines with slower starch digestibility provide opportunities in mitigating the global rise in type II diabetes and related non-communicable diseases.
Maria Krishna de Guzman +8 more
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Research Progress of Adsorption Materials for Heavy Metals Analysis in Food
Food safety problems caused by excessive metals have potential health hazards related to people’s heath. The development of rapid detection technology for heavy metals in food is an effective means to prevent food with excessive heavy metals from ...
WANG Yue +4 more
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Research on the Key Control Points and Suggestions for Grain Storage Management in the New Period
Grain reserve is the important material basis for food safety, and the grain storage management is core business for grain reserve security. In this paper, the whole process of grain storage management was classified into preparation, input, storage and ...
SONG Xiao-jie +4 more
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The quality of grain is of great importance for human beings as it directly impacts human health. Hence there is a great need to measure the quality of grain and identifying non-quality elements. Analysing the grain samples manually is a more time-consuming and complicated process, and having more chances of errors with the subjectivity of human ...
openaire +1 more source
Differential coupling of gibberellin responses by Rht-B1c suppressor alleles and Rht-B1b in wheat highlights a unique role for the DELLA N-terminus in dormancy [PDF]
During the Green Revolution, substantial increases in wheat (Triticum aestivum) yields were realized, at least in part, through the introduction of the Reduced height (Rht)-B1b and Rht-D1b semi-dwarfing alleles.
Chandler, Peter Michael +3 more
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In order to meet the needs of rapid quantitative detection of fumonisin B1 (FB1) in grains, this paper takes fumonisin B1 as the research object, and creates a rapid quantitative detection card of FB1 on the basis of time-resolved fluorescent ...
LIU Hong-mei +7 more
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