Results 51 to 60 of about 78,143 (162)

Health-promoting effects of Clostridium butyricum GKB7 on the gastrointestinal tract in murine models

Biochemistry and Biophysics Reports
Clostridium butyricum is an anaerobic bacterium known for its ability to produce butyrate and modulate gut microbiota. This study aimed to evaluate the protective and regulatory effects of a novel strain, Clostridium butyricum GKB7, isolated from a ...
You-Shan Tsai, Chia-Chi Chen, Li-Ya Lee, Shih-Wei Lin, Yen-Lien Chen, Chin-Chu Chen   +5 more
doaj   +1 more source

Grapes [PDF]

BMJ, 1998
openaire   +2 more sources

The Arrestin-like Protein palF Contributes to Growth, Sporulation, Spore Germination, Osmolarity, and Pathogenicity of Coniella vitis

Journal of Fungi
Coniella vitis is a dominant phytopathogen of grape white rot in China, significantly impacting grape yield and quality. Previous studies showed that the growth and pathogenicity of C. vitis were affected by the environmental pH.
Xiangtian Yin, Zihe Chen, Tinggang Li, Qibao Liu, Xilong Jiang, Xing Han, Chundong Wang, Yanfeng Wei, Lifang Yuan   +8 more
doaj   +1 more source

Yeasts Occurring on Grapes and in Grape Products in California [PDF]

Journal of Bacteriology, 1940
E M, Mrak, L S, McClung
openaire   +2 more sources

Acidic environment favors the development and pathogenicity of the grape white rot fungus Coniella vitis

Journal of Integrative Agriculture
Grape white rot caused by Coniella vitis is a global concern in the grape industry. pH regulation is essential for cell growth, reproductive processes and pathogenicity in phytopathogenic fungi.
Lifang Yuan, Hang Jiang, Qibao Liu, Xilong Jiang, Yanfeng Wei, Xiangtian Yin, Tinggang Li   +6 more
doaj   +1 more source

Comparative physiological and transcriptome analyzes reveal the function of exogenous dopamine in improving the tolerance to salt stress in Vitis vinifera L

Frontiers in Plant Science
IntroductionDopamine (DA) is a crucial bioactive substance. It primarily functions as a neurotransmitter in animal nervous systems, where it regulates emotion and motor control.
Ziguo Zhu, Feifei Han, Yusen Wu, Li Liu, Yan Han, Xiujie Li, Guirong Li, Bo Li   +7 more
doaj   +1 more source

Expression Analysis of Chlorophyll-Degradation-Related Genes in Prunus persica L. Peel and the Functional Verification of Key Genes

Plants
With the evolution of consumer purchasing power and consumption concepts, external attributes such as fruit size, color, and peel smoothness have emerged as pivotal determinants influencing purchasing preferences; among these, the background color of the
Xin Liu, Xiaoyu Zhang, Junren Meng, Ang Li, Wenyi Duan, Shihang Sun, Lei Pan, Wenfang Zeng, Zhiqiang Wang, Liang Niu   +9 more
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Grape Berry Moth on Grape, 2015* [PDF]

Arthropod Management Tests, 2017
Anne L. Nielsen, Ann Rucker
openaire   +1 more source

Compositional Shifts in the Mycobiota of ‘Shine Muscat’ Grape (Vitis labruscana Baily × V. vinifera L.) Bunches During Cold Storage at Different Temperatures

Foods
The cultivation of ‘Shine Muscat’ grapes is rapidly expanding in East Asia due to their desirable qualities and muscat flavor. Studies have revealed that storing these grapes at an controlled freezing-point temperature diminishes their muscat flavor ...
Wei Li, Linjun Xie, Yongmei Zhou, Xian Ji, Haijun Wang, Liting Pang, Feicui Liang, Guo Cheng, Jin Zhang   +8 more
doaj   +1 more source

Comparison of fruit quality and metabolome differences between three table grape varieties and their parents. [PDF]

Food Chem X
Zhenghai L, Feng X, Chenyu W, Qinghe Q, Jinpin L, Min T, Jinyu H, Yanxia Z, Xiaoyu Y, Jiang L, Wei J, Zhigang D, Qifeng Z.   +12 more
europepmc   +1 more source