Development and Characterization of Functional Gummies Enriched with País Grape Extract for Presbyphagia. [PDF]
GelsGlenda-Caridad PP +3 more
europepmc +1 more source
Application of Antioxidants from Agro-Industrial By-Products in Dairy Fat Systems: Oxidation Kinetics of Ghee and Active Packaging for Butter. [PDF]
FoodsHernández-Montesinos IY +4 more
europepmc +1 more source
Effects of graphene oxide on grape growth, rhizosphere microbial diversity, and berry quality. [PDF]
Front Plant SciChen X +10 more
europepmc +1 more source
Expression and immunoassay application of full-length recombinant antibody recognizing chlorantraniliprole using Pichia pastoris expression system. [PDF]
Crop HealthHuang L +6 more
europepmc +1 more source
Development, Physicochemical, and Sensory Evaluation of Naturally Formulated Dehydrated Fruits Rolls Enriched with Sea Buckthorn and Grape Freeze-Dried Pomace Powders. [PDF]
FoodsGrosu L +3 more
europepmc +1 more source
Enhancing the yield and berry color of crimson seedless table grape variety (Vitis vinifera L.) via zinc oxide nanoparticles integrated with molasses. [PDF]
BMC Plant BiolSamaan MSF +5 more
europepmc +1 more source
Evolutionary Adaptability Coupled with Computation-Driven Engineering for Thermostability Enhancement of a Deoxynivalenol-Detoxifying Fusion Enzyme. [PDF]
Int J Mol SciPan Y +7 more
europepmc +1 more source
Oenological Characterization of Divona, a New Disease-Resistant Variety, and Preliminary Insights into the Influence of Maceration and Fermentation Temperature Across Three Vintages. [PDF]
FoodsBlackford M +6 more
europepmc +1 more source
Grape-Derived Exosome-like Nanoparticles Ameliorate Prediabetes in Mice via Amino Acid Metabolic Reprogramming. [PDF]
Int J Mol SciLiu Z +5 more
europepmc +1 more source
Green Extraction of Bioactive Compounds from Plant-Based Agri-Food Residues: Advances Toward Sustainable Valorization. [PDF]
Plants (Basel)Kagueyam SS +9 more
europepmc +1 more source