Results 141 to 150 of about 12,460 (293)
Development of a biofunctional ingredient obtained from Alicante Bouschet grape pomace
Grapes and its by-products are natural sources of bioactive compounds and the benefits of their regular consumption are well-known. Almost 50% of grape crops are destined to winemaking process, generating a large quantity of pomace.
Pimenta, Gabriela +5 more
core
Industrial manufacturing processes have transformative effects on the components of food matrix. These transformations in food matrix and components have direct implications for quality assurance (QA), food quality (e.g., nutritional profile and texture), and food safety management (e.g., pathogen control and toxin mitigation). ABSTRACT This systematic
Chinaza Godswill Awuchi
wiley +1 more source
Grape pomace is a high quality biodegradable residue of the winery industry. It is comprised of grape seed, skin and stalks, and is blessed with substantial quantities of phenols, flavonoids and anthocyanins with high antioxidant potential.
Sirohi, Ranjna +6 more
core +1 more source
ABSTRACT Climate change is making water availability more uncertain, with growing consequences for the productivity and long‐term sustainability of tropical and subtropical fruit orchards. Mangifera indica L. and Persea americana Mill. both require large amounts of water to sustain growth and productivity.
Eleonora Cataldo
wiley +1 more source
UTILIZATION OF GRAPE PRUNINGS RESIDUES IN PRODUCTION OF PARTICLEBOARD
The purpose of this study was to examine the utilization of grape lignocellulosic pruning as a raw material in particleboard manufacturing. Experimental boards were produced with using grape wood particles, resin content (UF resin) at 10 and 12% and press time at 5 and 6 minutes.
Abolfazl Kargarfard, Amir Nourbakhsh
openaire +1 more source
ABSTRACT Philosophical accounts of long‐term goals focus predominantly on the rationality of perseverance, examining when agents should persist despite evidence of failure. Arguably, these accounts consider that giving up is devoid of value. Conversely, this article argues that giving up has a different epistemic function: generating information about ...
Mario I. Juarez‐Garcia
wiley +1 more source
Persistence of elemental sulfur spray residue on grapes during ripening and vinification
Elemental sulfur is an effective and economic method to control powdery mildew on grapes, but too much sulfur residues can impact fermentation. This paper discusses a novel way to measure sulfur in the field and winery to help grape growers determine ...
Martinson, Timothy E.
core
This study explores the development of biodegradable starch-based films treated with dielectric barrier discharge (DBD) plasma and incorporated with acerola residue and grape pomace extracts.
Morsyleide de Freitas Rosa +3 more
core +1 more source
ABSTRACT This study aimed to evaluate whether polydatin (Poly) could eliminate the harmful effects of vancomycin (VCM) on the lungs of rats. Rats were administered VCM (200 mg/kg) and Poly (50 mg/kg), both separately and in combination, for a duration of 7 days.
Serpil Aygörmez +6 more
wiley +1 more source
ABSTRACT Dexamethasone (DEX) is widely used in clinical practice, although it may also cause oxidative stress–related damage in different tissues, including the kidney and male reproductive system. This study investigated DEX‐induced renal and reproductive injury in rats and evaluated the modulatory effect of reduced glutathione on DEX‐associated redox
Caner Öztürk +4 more
wiley +1 more source

