Results 291 to 300 of about 36,562 (310)
Some of the next articles are maybe not open access.

Hot-spot residue in small heat-shock protein 22 causes distal motor neuropathy

Nature Genetics, 2004
Joy Irobi   +2 more
exaly  

Chlorocholine chloride residues in grapes and their fate in winemaking

Journal of Agricultural and Food Chemistry, 1970
F, Tafuri   +3 more
openaire   +2 more sources

Direct-coupling analysis of residue coevolution captures native contacts across many protein families

Proceedings of the National Academy of Sciences of the United States of America, 2011
Faruck Morcos   +2 more
exaly  

Classification and Modelling of Nonextractable Residue (NER) Formation of Xenobiotics in Soil – A Synthesis

Critical Reviews in Environmental Science and Technology, 2014
Matthias Kästner   +2 more
exaly  

EFFECT OF DRYING PROCESS ON PESTICIDE RESIDUES IN GRAPES

2017
Bu çalışmada üzümlerde bulunan chlorpyrifos,diazinon, dimethoate ve methidathion pestisitlerinin kurutma kinetikleribelirlenmiştir. Güneşte vefarklı sıcaklılarda (50°C’de 72 saat, 60°C’de 60 saat, 70°C’de 48 saat, 80°C’de36 saat süre ile) hava akımlı etüvde kurutma işlemi olmak üzere iki farklıkurutma işlemi uygulanmıştır.
openaire   +1 more source

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