Results 201 to 210 of about 11,639 (257)

Phenolic, Polysaccharide, and Color Variability in Chilean Commercial Chardonnay Wines: Influence of Closure Type, Geographic Origin, and Vintage. [PDF]

Foods
Peña-Neira A, Estay K, Jara C, Flores-Cabrales M, Ubeda C, Gil-I-Cortiella M.   +5 more
europepmc   +1 more source

How Aware Are Consumers of Water Used in Agri‐Food Products? Exploring the Misconception Between the Perceived and the Actual Water Footprint

Sustainable Development, EarlyView.
ABSTRACT Understanding the environmental impact of food production is critical to promoting sustainable consumption patterns. This study explores the gap between consumers' perceived water footprint (PWF) and the actual water footprint (AWF) of selected agri‐food products in Italy, including crop‐ and animal‐based products. A survey conducted through a
Leonardo Agnusdei, Giulio Paolo Agnusdei, Federica De Leo, Pier Paolo Miglietta   +3 more
wiley   +1 more source

Subcritical Water Extract from Grape Pomace Protects Human Bronchial Epithelium Cells by Mitigating Oxidative Stress Through Nrf2 Pathway. [PDF]

Molecules
Affranchi F, Pratelli G, Raimondo R, Kiselev P, Giuliano M, Notaro A, Emanuele S.   +6 more
europepmc   +1 more source

Glocal Regenerative Viticulture: Exploring Sustainable Winemaking Strategies in Europe

Sustainable Development, EarlyView.
ABSTRACT The global wine industry is transforming due to climate change challenges. Glocalization is increasingly relevant in winemaking, where geographical and cultural diversity requires context‐specific solutions in the existing sustainability spectrum in viticulture.
Aleksandra N. Volkova, Ekaterina A. Ivanova, Aleksandr K. Vorobev, Flavio P. Martins, Michael E. Akim   +4 more
wiley   +1 more source

Advances in the Analytical Determination and Toxicological Assessment of Dithiocarbamates and Their Hydrolysis Products in Fruits, Vegetables, and Cereals: Methodological Evolution, Challenges, and Future Directions. [PDF]

Toxics
Pacini T, Orsini S, Verdini E, Cristofani E, Pelliccia A, Sdogati S, Colosio C, Pecorelli I.   +7 more
europepmc   +1 more source

Sicilian Wineries' Intention to Comply With Sustainability Certification as a Strategic Business Behavior

Sustainable Development, EarlyView.
ABSTRACT The present study explores the factors influencing Sicilian wineries' willingness to adopt sustainability certification, which represents an increasingly relevant tool for enhancing the environmental, social, and economic performance viticulture's sector.
Alessandro Scuderi, Gaetano Chinnici, Roberta Maria Gravagno, Giulio Cascone, Carla Zarbà   +4 more
wiley   +1 more source

Production of Activated Carbon from Grape Pomace (<i>Vitis labrusca</i>) by Chemical Activation with ZnCl₂ and Its Application in Phenol Adsorption. [PDF]

ACS Omega
Scholant AF, Moreira M, Sousa ANDS, da Silva KA, da Silveira N, Jaeschke DP, Pinto LAA, Cadaval TRSA.   +7 more
europepmc   +1 more source

The Application of Hydrochar Composite Briquettes for Sustainable Slag Foaming in the Electric Arc Furnace Process

steel research international, EarlyView.
Hydrochar‐mill‐scale briquettes with varying C/O molar ratios (0.07–0.90) have been tested at 1650 °C to evaluate their slag foaming performance for electric arc furnace application. All seven briquette recipes developed succeed in promoting slag foaming.
Yu‐Chiao Lu, Andrey Karasev, Björn Glaser, Chuan Wang   +3 more
wiley   +1 more source

Effects of Dietary Grape Branch and Leaf Silage on Growth Performance, Serum Biochemical Parameters, Gut Microbiota, and Metabolism in Kazakh Rams. [PDF]

Biology (Basel)
Song L, Abuduli S, Abudureyimu K, Liu Y, Maimaitimin B, Li T, Shao W, Yang L, Ren W.   +8 more
europepmc   +1 more source

Prognostic value of contrast‐enhanced ultrasound in dogs with acute renal injury treated with haemodialysis

Veterinary Record, Volume 196, Issue 6, 15/22 March 2025.
Abstract Background It is clinically relevant to predict outcomes in dogs with acute kidney injury (AKI) treated with haemodialysis. The aim of this study was to evaluate the prognostic value of contrast‐enhanced ultrasound (CEUS) and its role in discriminating between AKI and acute impairment associated with chronic kidney disease (AKI/CKD).
Caterina Puccinelli, Ilaria Lippi, Tina Pelligra, Simonetta Citi   +3 more
wiley   +1 more source