Nanoemulsion design of Cynara cardunculus leaves extract rich in sesquiterpene lactones
Pest Management Science, Volume 82, Issue 4, Page 4036-4050, April 2026.This work introduces a novel formulation strategy that advances the potential of Cynara cardunculus leaf extract enriched in sesquiterpene lactones as a bioherbicide and contributes to the broader development of sustainable weed management tools based on natural products.
Daniela Rosa +6 more
wiley +1 more source
Biombalance<sup>TM</sup>: A Specific Oligomeric Procyanidin-Rich Grape Seed Extract as Multifunctional Ingredient Integrating Antibacterial, Antioxidant, and Anti-Inflammatory Activities with Beneficial Gut-Brain Axis Modulation. [PDF]
Antioxidants (Basel)Mokrani M, Brochot A, Urdaci MC.
europepmc +1 more source
Packaging Technology and Science, Volume 39, Issue 4, Page 335-350, April 2026.Biodegradable cassava starch films were developed incorporating micro‐ and nanoencapsulated pomegranate seed oil (PSO). The films exhibited enhanced mechanical flexibility, antioxidant activity and UV‐barrier properties. Particle size influenced the functional behaviour, highlighting lipid encapsulation as a key strategy to stabilize bioactive ...
Amanda Tibães Lopes +7 more
wiley +1 more source
Development of a novel Agarose/Nano-Hydroxyapatite/Grape seed extract hydrogel for biomimetic remineralization of demineralized human enamel (An In-Vitro Study). [PDF]
Sci RepElgamily HM, Safwat EM, Youssef AM.
europepmc +1 more source
The Oldest Traces of Alcoholic Beverages in the Border Zone of the North and East European Plains
Archaeometry, Volume 68, Issue 2, Page 153-172, April 2026.ABSTRACT Analysis of organic compounds preserved on pottery from the Bell Beaker community and the initial phase of the Trzciniec Cultural Sphere in the border zone of the Eastern and North European Plains was prompted by traces of alcoholic beverages found in contextually and formally analogous discoveries of more westerly provenance.
Dariusz Manasterski +4 more
wiley +1 more source
The Effect of Grape Seed Extract on Lipid Oxidation, Color Change, and Microbial Growth in a Beef-Pork Sausage Model System. [PDF]
MoleculesIvanov Y +3 more
europepmc +1 more source
Workshop report on: Collaboration on plant biotechnology between Chile INIA/Univ of Chile and The Netherlands WUR : 'reaching out, reaching up to join forces to solve world food limitations' [PDF]
, 2009 Wageningen International
core +1 more source
Performance of Fall Armyworm Spodoptera frugiperda Reared on Various Horticultural Crops
Entomologia Experimentalis et Applicata, Volume 174, Issue 4, Page 309-320, April 2026.The developmental performance and reproductive success of the Australian population of fall armyworm (Spodoptera frugiperda) were evaluated on five horticultural crops under laboratory conditions. Sweetcorn and bean supported rapid development, lower mortality, and higher fecundity (good performance); whereas capsicum, strawberry, and okra resulted in ...
Rajendra Regmi +5 more
wiley +1 more source
Valorization of Winemaking By-Products: White and Red Grape Seed Oils Improve Glucose Consumption and Uptake In Vitro. [PDF]
MoleculesGanci D +10 more
europepmc +1 more source
European Journal of Oral Sciences, Volume 134, Issue 2, April 2026.Abstract This in vitro study evaluated the effect of hydroalcoholic propolis extract (HPE) as a collagen cross‐linking agent for preserving the dentin–adhesive interface. Dentin beams from human third molars were demineralized with 10% phosphoric acid and assigned to five treatments: distilled water (control), 6.5% grape seed extract (GSE), and HPE at ...
Zidane Hurtado Rabelo +5 more
wiley +1 more source