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Cocoa Spread with Grape Seed Oil and Encapsulated Grape Seed Extract: Impact on Physical Properties, Sensory Characteristics and Polyphenol Content [PDF]

open access: yesFoods, 2022
The aim of this study was to utilize grape pomace, as a polyphenol-rich by-product of wine production, in the manufacture of enriched cocoa spread. The formulation of the cocoa spread has been modified by substitution of refined sunflower oil with cold ...
Ivana Lončarević   +6 more
doaj   +5 more sources

Grape Seed Oil Compounds: Biological and Chemical Actions for Health [PDF]

open access: yesNutrition and Metabolic Insights, 2016
Grape seed oil is rich in phenolic compounds, fatty acids, and vitamins, with economic importance to pharmaceutical, cosmetic, and food industry. Its use as an edible oil has also been suggested, especially due to its pleasant sensory characteristics ...
Juliano Garavaglia   +3 more
doaj   +3 more sources

The influence of grape seed drying temperature on the quality of grape seed oil [PDF]

open access: yesJournal on Processing and Energy in Agriculture, 2020
As a by-product of the winemaking process, grape seeds have been receiving increased attention worldwide due to a number of beneficial nutritional properties.
Ergović-Ravančić Maja   +6 more
doaj   +2 more sources

The protective effects of grape seed oil on induced osteoarthritis of the knee in male rat models [PDF]

open access: yesJournal of Orthopaedic Surgery and Research, 2020
Background Osteoarthritis (OA), though being treated via various methods and medicines, is still a major healthcare concern mostly due to the increase in diagnosis of these age-related diseases.
Nader Tanideh   +7 more
doaj   +2 more sources

Valorization of Winery Waste: Prokupac Grape Seed as a Source of Nutritionally Valuable Oil [PDF]

open access: yesAgronomy, 2021
Valorization of winery waste is a promising solution for waste management with additional benefit of bioactive compounds isolation. The aim of this study was to analyze the nutritional and bioactive potential of oil derived from Serbian autochthonous ...
Jelena Milanović   +5 more
doaj   +2 more sources

Advances in Grape Seed Oil Extraction Techniques and Their Applications in Food Products: A Comprehensive Review and Bibliometric Analysis [PDF]

open access: yesFoods
Global wine production has grown, resulting in an increase in waste within the industry. This has raised concerns among producers and scientists worldwide, prompting them to seek solutions for its management. The aim is to explore the latest advancements
Jaime Laqui-Estaña   +3 more
doaj   +2 more sources

Effect of Pulsed Electric Field Pretreatment on the Concentration of Lipophilic and Hydrophilic Compounds in Cold-Pressed Grape Seed Oil Produced from Wine Waste [PDF]

open access: yesFoods
Pretreatment of grape pomace seeds with a pulsed electric field (PEF) was applied to improve the extraction yield of cold-pressed grape seed oil. The effects of different PEF conditions, electric field intensities (12.5, 14.0 and 15.6 kV/cm), and ...
Natka Ćurko   +7 more
doaj   +2 more sources

Edible Oil-Based Extraction of Cannabis sativa L. Roots: Effect of Solvent and Temperature on Friedelin Yield and Antioxidant Activity [PDF]

open access: yesMolecules
The roots of Cannabis sativa L., historically overlooked, are gaining attention as a potential source of bioactive compounds with antioxidant, antimicrobial, and anti-inflammatory properties.
Johana Angelica Guerrero Amaya   +2 more
doaj   +2 more sources

Characterization of the chemical and nutritive quality of coldpressed grape seed oils produced in the Republic of Serbia from different red and white grape varieties

open access: yesGrasas y Aceites, 2021
Six cold-pressed oil samples obtained from the seeds of different grape varieties grown in a Fruška Gora vineyard in the Republic of Serbia were examined for chemical and nutritive quality, as well as antiradical capacity.
V.B. Vujasinović   +4 more
doaj   +1 more source

Engineering electrospun multicomponent polyurethane scaffolding platform comprising grapeseed oil and honey/propolis for bone tissue regeneration. [PDF]

open access: yesPLoS ONE, 2018
Essential oils play an important role in reducing the pain and inflammation caused by bone fracture.In this study, a scaffold was electrospun based on polyurethane (PU), grape seed oil, honey and propolis for bone tissue-engineering applications.
Cui Yan Chao   +2 more
doaj   +1 more source

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