Results 211 to 220 of about 20,620 (241)

Determination of sugars, organic acids, aroma components, and carotenoids in grapefruit pulps

Food Chemistry, 2016
Wanpeng Xi
exaly  

Effects of ultrasound treatments on quality of grapefruit juice

Food Chemistry, 2013
Rana Muhammad Aadil, Xin-An Zeng, Zhong Han   +2 more
exaly  

The Effects of Grapefruit on Weight and Insulin Resistance: Relationship to the Metabolic Syndrome

Journal of Medicinal Food, 2006
Ken Fujioka, Frank L Greenway
exaly  

Effect of grapefruit juice on blood cyclosporin concentration

Lancet, The, 1995
TERESA Dalla Costa
exaly  

Grapefruit-Drug Interactions

Drugs, 2012
Kay Seden, Laura Dickinson, Saye Khoo
exaly  

Hydrolysis of grapefruit peel waste with cellulase and pectinase enzymes

Bioresource Technology, 2007
Mark R Wilkins, Karel Grohmann, Randall G Cameron   +2 more
exaly  

Determination of flavonoids and ascorbic acid in grapefruit peel and juice by capillary electrophoresis with electrochemical detection

Food Chemistry, 2007
Yueqing Guan, Jiannong Ye
exaly  

Content of CYP3A4 inhibitors, naringin, naringenin and bergapten in grapefruit and grapefruit juice products

Pharmaceutica Acta Helvetiae, 2000
Sompon Wanwimolruk, Paul C Ho, S Wanwimolruk   +2 more
exaly  

GRAPEFRUIT

1965
openaire   +1 more source

Amounts and variation in grapefruit juice of the main components causing grapefruit–drug interaction

Biomedical Applications, 2000
M Yoshikawa
exaly