Argentina Grapefruit Production, Utilization, and Trade [PDF]
This report provides production, utilization and trade data with respect to Argentina’s grapefruit industry.Argentina, grapefruit, production, trade, International Relations/Trade,
Kim, Hyeyoung
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Erosive Tooth Wear and Consumption of Beverages among Children in the United States [PDF]
, 2011 Background/Aim: Experimental studies have identified differences in the effect of physicochemical properties of beverages on the etiology of erosive tooth wear (ETW).
Gonzalez, Cesar +4 more
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Innovative induction heating of grapefruit juice via induced electric field and its application in Escherichia coli O157:H7 inactivation. [PDF]
RSC Adv, 2020 Jin Y +6 more
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Impact of Income on Price and Income Responses in the Differential Demand System [PDF]
An extension of the Rotterdam model is developed that makes the model’s income flexibility and marginal propensities to consume varying coefficients. Frisch’s duality relationships that the second partial derivatives of demand with respect to income and ...
Brown, Mark G.
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Preliminary evaluation test of the Langley cardiovascular conditioning suit concept [PDF]
Cardiovascular conditioning suit to provide transmural pressure gradient in circulatory system during ...
Blockley, B. V., Friedlander, S. L.
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Market Power and Supply Shocks: Evidence from the Orange Juice Market [PDF]
The orange juice market is a weather market because of its high geographical concentration and the natural characteristics of orange trees. A few hours of a freeze in Florida is enough to cause a supply shock to the orange juice market.
Reardon, Thomas +2 more
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Fruit carotenoids affect the bioaccessibility and cellular uptake of ß-carotene from orange fleshed sweet potato [PDF]
, 2011 Context and motivation of the work: To fight against vitamin A deficiency in developing countries, consumption of orange fleshed sweet potato (OFSP) which contains high concentrations of beta-carotene (provitamin A) is currently promoted.
Borel, Patrick +3 more
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Blossom-End Clearing of Grapefruit
EDIS, 2003 Blossom-end clearing (BEC) is characterized by the translucent, watersoaked appearance of the fruit peel (most commonly at the blossom end) caused by internal bruising and juice leakage from juice vesicles.
Mark A. Ritenour +2 more
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Global Competition for the Japanese Fruit Juice Market: A Uniform Substitute Demand Analysis [PDF]
This study analyzes the competitiveness of countries exporting fruit juices into Japan through market structure analysis (MSA) within the context of the theory of consumer demand using the relative price version of the Rotterdam model and the block-wise ...
Feleke, Shiferaw T., Kilmer, Richard L.
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Neutron activation analysis for antimetabolites [PDF]
Determination of metal ion contaminants in food samples is studied. A weighed quantity of each sample was digested in a concentrated mixture of nitric, hydrochloric and perchloric acids to affect complete solution of the food products.
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