THE ORGANIC ACIDS OF GRAPEFRUIT JUICE [PDF]
W B, Sinclair, D M, Eny
openaire +2 more sources
U.S. Fresh Fruit and Vegetable Marketing: Emerging Trade Practices, Trends, and Issues [PDF]
In the past year, trade practices between fresh produce shippers and food retailers gained national attention. Shippers are concerned that recent retail consolidation has led to market power and the growing incidence of fees and services. Retailers argue
Calvin, Linda +10 more
core +1 more source
THE IMPACT OF U.S. GOVERNMENT POLICIES ON THE IMPORT, EXPORT AND DISTRIBUTION OF CITRUS [PDF]
Agricultural and Food Policy,
Fairchild, Gary F.
core +1 more source
Effect of grapefruit juice on the bioactivation of prasugrel. [PDF]
Holmberg MT +6 more
europepmc +1 more source
Impact of the Catalina Coupon Program on the Demand for Grapefruit Juice - A Preliminary Analysis [PDF]
Facing a product penetration rate of below 10% for grapefruit juice (GJ), the Florida Department of Citrus (FDOC) has contracted Catalina Marketing for a GJ coupon program for the time period from mid November 2006 through June 2007.
Lee, Jonq-Ying
core +1 more source
Orange-Juice and Grapefruit-Juice Contributions to Nutrient Intakes by Americans [PDF]
The NHANES 2003-04 data show that OJ and GJ users drank less than an 8-ounce serving per day in the two-day recalls and about 30% of the Americans drank OJ in the two-day recalls – ranked sixth.
Lee, Jonq-Ying
core +1 more source
11β-hydroxysteroid dehydrogenase type-II activity is affected by grapefruit juice and intense muscular work. [PDF]
Kargl C +4 more
europepmc +1 more source
Grapefruit juice prolongs the QT interval of healthy volunteers and patients with long QT syndrome.
E. Chorin +16 more
semanticscholar +1 more source
Potentiating and synergistic effect of grapefruit juice on the antioxidant and anti-inflammatory activity of aripiprazole against hydrogen peroxide induced oxidative stress in mice. [PDF]
Zargar S, Al-Majed AA, Wani TA.
europepmc +1 more source
Targeting the "bitterness gene" by genome editing abolishes synthesis of bitter flavanones in citrus; prospects for new varieties and extended climates for cultivation. [PDF]
Plesser E +11 more
europepmc +1 more source

