Results 31 to 40 of about 175,735 (255)
Drug Metabolism And Disposition, 2020 Commercial formulations of 29 commonly used herbal supplements (HSs) and grapefruit juice were evaluated for drug interaction potential via quantification of their CYP3A inhibitory potential in two in vitro experimental models of human small intestine ...
Carol J. Loretz +4 more
semanticscholar +1 more source
Debittering and Antioxidant Activity of Fermented Grapefruit Juice with Lactiplantibacillus plantarum 1-1-2 [PDF]
Shipin KexueGrapefruit juice was debittered by cleaving the bitter compound naringin through fermentation with lactic acid bacteria with strong ability to metabolize functional oligosaccharide.
LI Hui, WANG Yixuan, LI Long, XU Qianqi, HAN Rubing, WU Zhengyan, ZHANG Yan
doaj +1 more source
British Journal of Clinical Pharmacology, 2020 Dietary nitrate from sources such as beetroot juice lowers blood pressure (BP) via the nitrate–nitrite–nitric oxide (NO) pathway. However, NO and nitrite are inactivated via reoxidation to nitrate, potentially limiting their activity. Cytochrome P450‐3A4
K. O’Gallagher +8 more
semanticscholar +1 more source
Notulae Botanicae Horti Agrobotanici Cluj-Napoca, 2022 The present study was conducted to evaluate the effect of maturity stages on the physicochemical characteristics of grapefruit (Citrus paradisi cv.
Hossam S. EL-BELTAGI +9 more
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Effect of deficit irrigation and reclaimed water on yield and quality of grapefruits at harvest and postharvest [PDF]
, 2017 The aim of our research was to discover the effects of the long-term irrigation with saline reclaimed (RW) and transfer (TW) water and different irrigation strategies: control (C) and regulated deficit irrigation (RDI) on yield and fruit quality of ...
Alarcón Cabañero, Juan José +5 more
core +3 more sources
Kinetic modelling of vitamin C losses in fresh citrus juices under different storage conditions [PDF]
Anais da Academia Brasileira de Ciências, 2020 The degradation kinetics of vitamin C in different citrus juice types (tangerine, grapefruit, orange and lime) were investigated during four hours storage at temperatures of 4 and 25°C under different storage conditions in terms of light and oxygen ...
EMINE NAKILCIOĞLU-TAŞ, SEMİH ÖTLEŞ
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Amlodipine and grapefruit juice [PDF]
British Journal of Clinical Pharmacology, 2002 We have with interest read the paper by Vincent et al.[1] published very recently in the journal. We agree with their conclusion that grapefruit juice has no appreciable effect on amlodipine pharmacodynamics and pharmacokinetics in patients in general. We did in a paper some years ago show a pharmacokinetic interaction between amlodipine and grapefruit
M. Josefsson, J. Ahlner
openaire +1 more source
Czech Journal of Food Sciences, 2022 One hundred per cent apple, orange and grapefruit juices were analysed for ascorbic acid (AA) content, total polyphenolic content (TPC), and other parameters: titratable acids (TA), malic acid (MA), citric acid (CA), volatile acid (VA), soluble solids ...
Ivo Soural +2 more
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Anti-adhesion and antibiotic modulatory evaluation of grapefruit (Citrus paradisi) juice and seed extract on bacteria isolated from urine and catheter [PDF]
Journal of Pharmacy & Pharmacognosy Research, 2016 Context: The in vivo use of grapefruit seed in the treatment of urinary tract infections (UTIs) has been reported but the mechanism of action is yet to be explained.
Michael Oluwole Osungunna +1 more
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Effect of grapefruit juice on CYP2E1 gene expression in obese and control rats
مجله دانشگاه علوم پزشکی بیرجند, 2021 Background and Aims: The CYP2E1 gene encodes cytochrome P450 enzymes that play an essential role in liver fat metabolism. Additionally, grapefruit reduces plasma lipids in the body.
Parisa Vahid, Noosha Zia-Jahromi
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