Results 151 to 160 of about 134,734 (258)

Determinación de parámetros para la reducción de los contenidos de sodio y grasa en la elaboración de salchicha saludable

open access: diamond, 2017
Giovanna Castañeda Saavedra   +7 more
openalex   +1 more source

[Food consumption patterns and risk of gallstone disease (GD): Case and Control Study in Rosario Argentina.] [PDF]

open access: yesRev Fac Cien Med Univ Nac Cordoba
Bertola Compagnucci A   +5 more
europepmc   +1 more source

Hypothetical impact of the Mexican front-of-pack labeling on intake of critical nutrients and energy. [PDF]

open access: yesJ Health Popul Nutr, 2023
Villaverde P   +5 more
europepmc   +1 more source

[Anthropometric indices, physical activity and eating patterns in nutrition and dietetics students in Colombia]. [PDF]

open access: yesRev Salud Publica (Bogota)
Sora-Gutiérrez M   +3 more
europepmc   +1 more source

Abordaje del exceso de peso en población pediátrica, más allá de una intervención netamente clínica. [PDF]

open access: yesRev Panam Salud Publica, 2021
Romero Pineda LT   +3 more
europepmc   +1 more source

Oxígeno versus tiempo, embolia grasa

open access: yesRevista de Educaci�n e Investigaci�n en Emergencias
Liliana Marín-Hinojosa   +2 more
openaire   +2 more sources

[Imaging findings of adrenal gland lipoma: analysis and diagnosis]. [PDF]

open access: yesAten Primaria
García Rojas E   +2 more
europepmc   +1 more source

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