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Evaluation of Antimicrobial and Wound Healing Effects of Gold Nanoparticles Containing Abelmoschus esculentus (L.) Aqueous Extract

open access: yesBioinorganic Chemistry and Applications, 2021
Background. Wound healing is a complex process of replacing devitalized cellular structures and tissues with healthy cells and tissue. Nanotechnology has been increasingly proposed as a novel platform to treat wounds and skin regeneration.
Shahla Korani   +7 more
doaj   +1 more source

A Nutritional Analysis of Food Menus Offered at Local Older Adult Assisted Living Facilities [PDF]

open access: yes, 2018
Nutrition is important in all stages of life, especially in the later years. The purpose of this study was to analyze the food offerings from local assisted living facilities on a nutritional basis.
Schmir, Chloe R
core   +2 more sources

Soybean lecithin: acetone insoluble residue fractionation and their volatile components

open access: yesGrasas y Aceites, 2002
The acetone insoluble residue was isolated from soybean lecithin. This residue was solvent fractionated resulted in four fractions, namely, acetic acid soluble, acetic acid insoluble, benzene phase and benzene insoluble phase.
Y. El-Shattory, Saadia M. Aly
doaj   +1 more source

Fats and oils in cookery. Cooking temperatures, 14:47 [PDF]

open access: yes, 1917
At head of title: ...
Gray, Cora Emeline   +1 more
core  

PLFAs of the microbial communities in composting mixtures of agro-industry sludge with different proportions of household waste [PDF]

open access: yes, 2010
Phospholipid fatty acids (PLFAs) were analysed at different time periods during composting of two waste mixtures rich in fats, M1 (22%) and M2 (39%), with the aim of monitoring changes in microbial community structure.
Abouelwafa, Rajae   +8 more
core   +3 more sources

Production of vegetable oils in the world and in Egypt: an overview

open access: yesBulletin of the National Research Centre, 2018
This article throws a light on the recent situation of oilseed as well as vegetable oil production in the world referring to those in Egypt. Over the last 30 years, the oil crop production in the world increased 240%, while the increase in area and in ...
Mona El-Hamidi, Ferial A. Zaher
doaj   +1 more source

Machine Learning Techniques for Stellar Light Curve Classification [PDF]

open access: yes, 2018
We apply machine learning techniques in an attempt to predict and classify stellar properties from noisy and sparse time series data. We preprocessed over 94 GB of Kepler light curves from MAST to classify according to ten distinct physical properties ...
Hinners, Trisha   +2 more
core   +2 more sources

Studies on cocoa butter-replacer mixtures suitable for the local chocolate production.

open access: yesGrasas y Aceites, 1998
Mixtures of cocoa butter with different replacers, added at different levels, were prepared. From their properties, and particularly solid fat index, helped much in selecting the more suitable mixture for local chocolate production.
M. Hassan El-Mallah, M. G. Megahed
doaj   +1 more source

Replacement of dietary saturated fatty acids by trans fatty acids lowers serum HDL cholesterol and impairs endothelial function in healthy men and women [PDF]

open access: yes, 2001
We tested whether trans fatty acids and saturated fatty acids had different effects on flow-mediated vasodilation (FMD), a risk marker of coronary heart disease (CHD). Consumption of trans fatty acids is related to increased risk of CHD, probably through
Bots, M.L., Katan, M.B., Roos, N.M., de
core   +2 more sources

A comparison of the satiating properties of medium-chain triglycerides and conjugated linoleic acid in participants with healthy weight and overweight or obesity [PDF]

open access: yes, 2020
Purpose Inconsistent evidence exists for greater satiety after medium-chain triglycerides (MCT) or conjugated linoleic acid (CLA) compared to long-chain triglycerides (LCT).
Clegg, Miriam E.   +4 more
core   +2 more sources

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