Results 111 to 120 of about 36,135 (231)

Techniques of producing monosex or sterile population of fish for aquaculture -- a review of selected literature [PDF]

, 1993
The need to develop techniques that can make the male grow faster in many species of fish as well as the female in some other species cannot be over-emphasized.
Aluko, P.O.
core  

Effects of Different Marinade Conditions on Sensory Quality, Physicochemical Properties and Flavor of Sauced Grass Carp (Ctenopharyngodon idellus) Meat

Shipin gongye ke-ji
To investigate the effect of various temperature (95, 65, 25, 4 ℃) and time (0, 2, 4, 6, 8 h) combinations on the quality of marinated grass carp. The research utilized grass carp meat as the subject, employing sensory evaluation, physicochemical index ...
Yaqin YU, Chunming TAN, Shi NIE, Mingli TIAN, Zongcai TU, Chang JI, Lu ZHANG   +6 more
doaj   +1 more source

Marketable fish production: perennial ponds [PDF]

, 2005
(4pp.

core  

Induction of triploidy in grass carp Ctenopharyngodon idella Valenciennes, 1844: comparison of cold & heat shocks [PDF]

, 2012
Triploidy in grass carp, Ctenopharyngodon idella Valenciennes, 1844, was induced on fertilized eggs to compare cold and heat shocks. Two simplified methods explained for verification of triploidy in grass carp.
Hassanzadeh Saber, M., Pourkazemi, M.
core   +1 more source

Water hyacinth infestation of River Niger and Kainji Lake, Nigeria [PDF]

, 2002
(6 page ...
Chizea, F.D., Ekere, E., Farri, T.A., Kusemiju, K.   +3 more
core  

Assessment of the hormesis effect and toxic damage of short-term low-dose aflatoxin B1 in grass carp (Ctenopharyngodon idellus)

Frontiers in Marine Science
The present study was conducted to evaluate the hormesis and toxicity of short-term low-dose aflatoxin B1 in grass carp (Ctenopharyngodon idellus). Triplicate isonitrogenous and isocaloric aflatoxin B1 diets—CD (control, 0 ug/kg), D1 (20 ug/kg), and D2 ...
Jin-long Li, Jia-rong Guo, Jia-rong Guo, Pei Wang, Jun-zhi Zhang, Zhi-gang He, Jin-long Wang, Yi Hu   +7 more
doaj   +1 more source

Lipidomics analysis reveals new insights into crisp grass carp associated with meat texture

Heliyon
Feeding faba beans to grass carp could crisp its muscle texture to avoid softening, the relationship between texture formation throughout the crisping process and the critical lipids regulating the fish quality has not yet been clarified.
Meilin Hao, Lanlan Yi, Wenjie Cheng, Junhong Zhu, Sumei Zhao   +4 more
doaj   +1 more source

A comparative study of consumption rates and preference for some species of aquatic plants by Tilapia rendalli [PDF]

, 1988
The daily consumption rates and preference of juvenile Tilapia rendalli for some macrophytes, Ceratophyllum demersum, Lagarosiphon major, Najas pectinatas and Valisneria aethiopica were determined.
Chifamba, P.C.
core  

Aquaculture Asia, Vol.14, No.1, pp.1-51, January-March 2009 [PDF]

, 2009
Peter Edwards writes on rural aquaculture: Myanmar revisited. Harvesting, traditional preservation and marketing of fishes of Chalan Beel, Bangladesh, by Galib, S.M. and Samad, M.A.

core  

Grass Carp Optimization Algorithm

This paper proposes an optimization algorithm inspired by the behavior of grass carp (Ctenopharyngodon idella), named the Grass Carp Optimization Algorithm (GCOA). This algorithm, based on the foraging, swarming, and obstacle avoidance behaviors of grass carp, innovatively incorporates a water-guided foraging mechanism, a grass swarm obstacle avoidance
openaire   +2 more sources