Results 71 to 80 of about 147,390 (294)
Solving Data Overlapping Problem Using A Class‐Separable Extreme Learning Machine Auto‐Encoder
Advanced Intelligent Systems, Volume 7, Issue 3, March 2025.The overlapping and imbalanced data in classification present key challenges. Class‐separable extreme learning machine auto‐encoding (CS‐ELM‐AE) is proposed, which is an enhancement of ELM‐AE that better handles overlapping data by clustering points from the same class together. Applying oversampling addresses imbalanced data.
Ekkarat Boonchieng, Wanchaloem Nadda
wiley +1 more source
Responses of Musa AAA Berangan to 1-methylcyclopropene [PDF]
, 2009 1-methylcyclopropene (1-MCP) is an inhibitor of ethylene perception and has been shown to delay the ripening of Cavendish bananas. Nevertheless, no work has reported the delay in the ripening of local bananas using 1-MCP.
Darduri, Khairul Bariah, Ding, Phebe
core
Obtention of esterified green banana flour with lactic acid [PDF]
Revista Brasileira de Pesquisa em Alimentos, 2015 <p>The aim of this study was to produce green banana flour, modify it through esterification with lactic acid (2.5%) at 110ºC, and utilize it as a parcial substitute of fat in bakery products. It was evaluated the percentage of lactilo formation, apparent viscosity, solubility and swelling power, paste clarity, retrogradation and specific volume ...
Mariana Oliveira +3 more
openaire +1 more source
Journal of the American Oil Chemists' Society, EarlyView.Comprehensive Characterization of Bio‐Based Phenolic Plasticizer Extracted From Rambutan Fruit Shell Waste. ABSTRACT The development of eco‐friendly plasticizer is driving the interest of many scientists due to its environmentally benign nature.
Divya Divakaran +7 more
wiley +1 more source
Cooking Banana Consumption Patterns in the Plantain-growing Area of Southeastern Nigeria [PDF]
Tropicultura, 2001 Cooking bananas (Musa spp., ABB genome) were intro-duced into Southeastern Nigeria by the International Institute of Tropical Agriculture (IITA) in the mid-1980s as an interim measure to reduce the incidence of black sigatoka disease (caused by the ...
Tshiunza, M. +3 more
doaj
An annotated checklist of Wisconsin sap and short-winged flower beetles (Coleoptera: Nitidulidae, Kateretidae) [PDF]
, 2006 A survey of Wisconsin Nitidulidae and Kateretidae yielded 78 species through analysis of literature records, museum and private collections, and three years of field research (2000-2002).
Price, Michelle B., Young, Daniel K.
core +1 more source
Biofuels, Bioproducts and Biorefining, EarlyView.Abstract Tofu and tempeh, derived from soybeans, are widely consumed for their nutritional value and high protein content. However, the production of these foods generates nutrient‐rich wastewater that poses environmental challenges while offering opportunities for valorization.
Lydia Mawar Ningsih +3 more
wiley +1 more source
An investigation into the enhancement of fingermarks in blood on fruit and vegetables [PDF]
, 2013 A number of studies have reported the successful enhancement of latent fingermarks on fruit and vegetables. A study was set up to identify the most effective technique for the enhancement of fingermarks in blood on various fruit and vegetables.
Farrugia, Kevin J. +2 more
core +3 more sources
Journal of AOAC INTERNATIONAL, 1994 Abstract A novel liquid chromatographic method was developed for the determination of thiabendazole (TBZ) residues in whole green bananas and ripe banana pulp. TBZ is extracted from the banana matrix with ethyl acetate, followed by cleanup of extract on a cation-exchange, solid-phase extraction column.
R V, Arenas, N A, Johnson
openaire +2 more sources
Nutritional potential of green banana flour obtained by drying in spouted bed
Revista Brasileira de Fruticultura, 2013 This study evaluated the chemical composition of peeled and unpeeled green banana Cavendish (AAA) flour obtained by drying in spouted bed, aiming at adding nutritional value to food products.
Carolina Vieira Bezerra +3 more
doaj +1 more source