Results 51 to 60 of about 147,390 (294)

Transcriptional regulation of Banana EIN3-like genes: correlation with ethylene fruit responsiveness and ripening processes [PDF]

, 2009
Ethylene signal transduction initiates with ethylene binding at receptor proteins and terminates in a transcription cascade involving the EIN3/EIL transcription factors.
Baurens, Franc-Christophe, Chillet, Marc, Fils-Lycaon, Bernard, Hubert, Olivier, Mbéguié-A-Mbéguié, Didier   +4 more
core  

Pineapples internal quality inspection approaches and its potential effects in Malaysia [PDF]

, 2020
Pineapple (Ananas Comosus L. Metil) is a tropical plant under Bromeliaceous family that is grown in American tropics, subtropics, and warmer regions (U. Nations 2012). Pineapple is the second harvest tropical fruit after banana in the world (S.
Jam, Mohamad Nur Hakim, Kim, Seng Chia, Yit, Peng Tan   +2 more
core  

Promising green banana and plantain genotypes for making flour [PDF]

Pesquisa Agropecuária Brasileira, 2019
Abstract: The objective of this work was to characterize banana and plantain genotypes and to identify the most promising for flour production. Sixteen plantain genotypes and four banana cultivars were evaluated for dry matter content and flour yield. The obtained flours were characterized by color (L*, C*, and h*) and by moisture, total and resistant ...
Ronielli Cardoso Reis, Eliseth de Souza Viana, Stephanie Lima Ferreira de Assis, Luise de Oliveira Sena, Andrea dos Santos de Souza, Edson Perito Amorim   +5 more
openaire   +4 more sources

Development and characterization of green banana-based fondant icing

Ciência e Agrotecnologia, 2021
ABSTRACT The insertion of functional foods in the confectionery industry is a growing reality, aiming to meet a growing demand for products that are visually attractive and at the same time healthy. The present study aimed to develop and characterize the physical, physicochemical, microbiological, and sensory properties of fondant icings based on green
Itala Suzana Oliveira Silva, Eliseth de Souza Viana, Sérgio Eduardo Soares, Rosana Silva Chaves, Ronielli Cardoso Reis   +4 more
openaire   +4 more sources

ChicGrasp: Imitation‐Learning‐Based Customized Dual‐Jaw Gripper Control for Manipulation of Delicate, Irregular Bio‐Products

Advanced Robotics Research, EarlyView.
Automated poultry processing lines still rely on humans to lift slippery, easily bruised carcasses onto a shackle conveyor. Deformability, anatomical variance, and hygiene rules make conventional suction and scripted motions unreliable. We present ChicGrasp, an end‐to‐end hardware‐software co‐designed imitation learning framework, to offer a ...
Amirreza Davar, Zhengtong Xu, Siavash Mahmoudi, Pouya Sohrabipour, Chaitanya Pallerla, Yu She, Wan Shou, Philip Glen Crandall, Dongyi Wang   +8 more
wiley   +1 more source

Effect of banana cultivars and ripening stages on bioactive compounds and antioxidant capacity of fresh clear low-viscosity banana juice

Applied Food Research
Food-based antioxidants reduce oxidative stress caused by metabolic processes, scavenge free radicals, promote cardiovascular health, and preventing oxidative-stress related diseases, among other health advantages.
Mathayo Gervas Mathias, Lilian Daniel Kaale, Oscar Kibazohi   +2 more
doaj   +1 more source

Women with metabolic syndrome improve antrophometric and biochemical parameters with green banana flour consumption

Nutrición Hospitalaria, 2014
Background: Consumption of green banana flour (GBF) may promote health benefits, such as, decreased appetite, weight loss, glycemic control, intestinal function and lipid profile improvement, aging delay, cancer and heart disease prevention.
Sandra Tavares da Silva, Carolina Araujo dos Santos, Yassana Marvila Girondoli, Luiza Mello de Azeredo, Luis Fernando de Sousa Moraes, Josiane Keila Viana Gomes Schitini, Mario Flävio C. de Lima, Raquel Cristina Lopes Assis Coelho, Josefina Bressan   +8 more
doaj   +1 more source

Red alert on the plant-parasitic nematodes of banana [PDF]

, 2008
A mutant of 'Grande Naine', the cultivar MAI3 (Mt/sa AAA, Cavendish subgroup) has been selected in the field in Martinique for its good horticultural characteristics (hardiness, bunch conformation, productivity...).
Maton, Clarisse, Quénéhervé, Patrick, Salmon, Frédéric, Soler, Alain, Topart, Patrick   +4 more
core  

Plant Genetic Engineering: Technological Pathways, Application Scenarios, and Future Directions

Advanced Science, EarlyView.
This review maps the fast‐evolving landscape of plant genetic engineering, linking enabling platforms with trait‐focused applications in architecture optimization, stress resilience, yield improvement, and quality enhancement. It highlights how genome editing, transgenic strategies, and emerging multi‐gene approaches reshape breeding pipelines, while ...
Peilin Wang, Wenzhi Wang, Dongjiao Wang, Qibin Wu, Youxiong Que   +4 more
wiley   +1 more source

Physical, barrier, and antioxidant properties of pea starch-guar gum biocomposite edible films by Incorporation of natural plant extracts [PDF]

, 2017
Active food packaging based on pea starch and guar gum (PSGG) films containing natural antioxidants (NAs) was developed. Four kinds of NAs (epigallocatechin gallate (EGCG), blueberry ash (BBA) fruit extract, macadamia (MAC) peel extract, and banana (BAN)
Chockchaisawasdee, Suwimol, Golding, John B., Saberi, Bahareh, Scarlett, Christopher J., Stathopoulos, Costas E., Vuong, Quan V.   +5 more
core   +2 more sources