A Novel Nature-Inspired Optimization Algorithm: Grizzly Bear Fat Increase Optimizer. [PDF]
Dehghani M +4 more
europepmc +1 more source
Origami has inspired numerous soft deployable mechanisms for safe human‐robot interaction, while its intrinsic kinematic instability at arbitrary configurations limited their practical robotic application. This work presents a 3D printed meter‐scale origami robotic actuator capable of load‐bearing deformation through creaseline stiffness modulation.
Sung Yol Yu +5 more
wiley +1 more source
Prey size mediates interference competition and predation dynamics in a large carnivore community. [PDF]
Rabe JW +10 more
europepmc +1 more source
A Century of Overabundant Ungulates in Yellowstone's Lamar Valley: First Elk and Now Bison. [PDF]
Beschta RL, Ripple WJ, Kauffman JB.
europepmc +1 more source
Trichinellosis Outbreak Linked to Undercooked Bear Jerky, North Carolina, USA, 2024. [PDF]
Gowler CD +11 more
europepmc +1 more source
Tradeoffs Among Predator Control, Moose Harvests, and Trophy Antlers: Principles Pertinent to Managing Alaska's Wildlife. [PDF]
Bowyer RT, Miller SD, Person DK.
europepmc +1 more source
Physiological dynamics of body temperature and heart rate during hibernation periods in male Japanese black bears (<i>Ursus thibetanus japonicus</i>). [PDF]
Luo X +4 more
europepmc +1 more source
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Constraints on herbivory by grizzly bears
Oecologia, 2001Although well known as carnivores and not capable of digesting plant fiber, grizzly bears (Ursus arctos horribilis) consume over 200 species of plants and are entirely vegetarian in some ecosystems. Even in ecosystems with abundant meat resources, green vegetation can be an important seasonal food resource.
Karyn Rode +2 more
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DEMOGRAPHY OF THE YELLOWSTONE GRIZZLY BEARS
Ecology, 1999We undertook a demographic analysis of the Yellowstone grizzly bears (Ursus arctos) to identify critical environmental factors controlling grizzly bear vital rates, and thereby to help evaluate the effectiveness of past management and to identify future conservation issues.
Craig M. Pease, David J. Mattson
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