Results 1 to 10 of about 18,570 (248)

Is the 15-minute city within reach? Evaluating walking and cycling accessibility to grocery stores in Vancouver [PDF]

open access: yesTransportation Research Interdisciplinary Perspectives, 2022
Leaders around the world have embraced the idea of a “15-minute city”. This urban planning concept proposes a city where residents can meet their essential needs within a short walking or cycling trip from their home.
Kate Hosford   +2 more
doaj   +2 more sources

Relationships between proximity to grocery stores and Oklahoma Early Care and Education classroom nutrition practices [PDF]

open access: yesPreventive Medicine Reports, 2022
The study purpose was to determine associations between proximity to grocery stores and Early Care and Education programs’ (i.e., ECEs) classroom nutrition practices and barriers, by ECE context (Head Start, community-based childcare [CBC], and family ...
Bethany D. Williams   +7 more
doaj   +2 more sources

Association between density of convenience and small grocery stores with diet quality in adults living in Mexico City: A cross sectional study [PDF]

open access: yesFrontiers in Public Health, 2022
There is evidence of the association between different retail stores and food consumption, yet research is still limited in low- and medium-income countries, where the context of the food retail environment is different from that observed in high-income ...
Ana Isabel Rodríguez-Guerra   +5 more
doaj   +2 more sources

Spatial access to restaurants and grocery stores in relation to frequency of home cooking [PDF]

open access: yesInternational Journal of Behavioral Nutrition and Physical Activity, 2018
Background Little is known about the relation between the neighbourhood food environment and home cooking. We explored the independent and combined associations between residential neighbourhood spatial access to restaurants and grocery stores with home ...
Maria Gabriela M. Pinho   +9 more
doaj   +2 more sources

Characterizing equitable access to grocery stores during disasters using location-based data [PDF]

open access: yesScientific Reports, 2022
Natural hazards cause disruptions in access to critical facilities, such as grocery stores, impeding residents’ ability to prepare for and cope with hardships during the disaster and recovery; however, disrupted access to critical facilities is not equal
Amir Esmalian   +4 more
doaj   +2 more sources

Fishy business in Seattle: Salmon mislabeling fraud in sushi restaurants vs grocery stores. [PDF]

open access: yesPLoS ONE
Salmon is the most commonly consumed finfish in the United States of America (USA), and the mislabeling of salmon is a widespread problem. Washington State is a global supplier of wild-caught Pacific salmon and local salmon mislabeling results in ...
Jewel L Garcia   +52 more
doaj   +2 more sources

Mapping of Grocery Stores in Slovak Countryside in Context of Food Deserts

open access: yesActa Universitatis Agriculturae Et Silviculturae Mendelianae Brunensis, 2015
The paper is focused on mapping grocery stores in the Slovak countryside with an emphasis on identifying potential food deserts in rural areas. Grocery stores are analyzed in the time period 2001–2011.
Kristina Bilková, František Krizan
exaly   +3 more sources

RETHINKING THE GROCERY STORE: INCLUSIVE WAYFINDING SYSTEM FOR VISUALLY IMPAIRED SHOPPERS IN GROCERY STORES

open access: yesJournal of Accessibility and Design for All, 2015
Many people with disabilities face considerable barriers while shopping in grocery stores.  One such barrier is that they cannot find their way around easily, especially when they visit the grocery store for the first time and have not yet built a ...
Doaa Khattab
doaj   +4 more sources

COVID-19 FAQ for Grocery Stores: Receiving and Food Packaging

open access: yesEDIS, 2020
These flyers, written by Natalie Seymour, Mary Yavelak, Candice Christian, and Ben Chapman (NC State University Extension), provide quick, digestible information regarding prevention of COVID-19 and procedures for food service, grocery stores, and other
Natalie Seymour   +4 more
doaj   +5 more sources

COVID-19 and Food Safety FAQ: Is Coronavirus a Concern at Grocery Stores? (Mandarin Chinese)

open access: yesEDIS, 2020
This is the Mandarin Chinese translation of FSHN20-20/FS348: COVID-19 and Food Safety FAQ: Is Coronavirus a Concern at Grocery Stores?. It provides answers to a few frequently asked questions regarding COVID-19 and grocery stores.
Natalie Seymour   +4 more
doaj   +5 more sources

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