Results 131 to 140 of about 2,061 (185)

Toxic Potential of Cerrado Plants on Different Organisms. [PDF]

Int J Mol Sci, 2022
Rocha JD, Carneiro FM, Fernandes AS, Morais JM, Borges LL, Chen-Chen L, de Almeida LM, Bailão EFLC.   +7 more
europepmc   +1 more source

Starch as a Matrix for Incorporation and Release of Bioactive Compounds: Fundamentals and Applications. [PDF]

Polymers (Basel), 2022
Falcão LS, Coelho DB, Veggi PC, Campelo PH, Albuquerque PM, de Moraes MA.   +5 more
europepmc   +1 more source

High Concentration of Heavy Metal and Metalloid Levels in Edible Campomanesia adamantium Pulp from Anthropic Areas. [PDF]

Int J Environ Res Public Health, 2021
Machate DJ, Melo ESP, Arakaki DG, Guimarães RCA, Hiane PA, Bogo D, Pott A, Nascimento VAD.   +7 more
europepmc   +1 more source

Phytochemical Diversity and Therapeutic Potential of <i>Campomanesia adamantium</i>. [PDF]

ACS Omega
Nascimento R, de Novaes da Silva MA, Luiz Ferreira AF, Pimentel JPF, Cândido ES, Salentim VB, Franco OL.   +6 more
europepmc   +1 more source

Nanomaterials and Essential Oils as Candidates for Developing Novel Treatment Options for Bovine Mastitis. [PDF]

Animals (Basel), 2021
Neculai-Valeanu AS, Ariton AM, Mădescu BM, Rîmbu CM, Creangă Ş.   +4 more
europepmc   +1 more source

BRS Carmem Grape Liqueurs: Influence of Alcoholic Base on Physicochemical Characteristics, Anthocyanin Composition, and Sensory Acceptance. [PDF]

Molecules
Silva FBD, Gaspar T, Shimizu-Marin VD, Nishiyama-Hortense YP, Pérez-Navarro J, Gómez-Alonso S, Lago-Vanzela ES.   +6 more
europepmc   +1 more source

Polysaccharide and Protein Films with Antimicrobial/Antioxidant Activity in the Food Industry: A Review. [PDF]

Polymers (Basel), 2020
Jamróz E, Kopel P.
europepmc   +1 more source

Physicochemical Characterization and Paper Spray Mass Spectrometry Analysis of Myrciaria Floribunda (H. West ex Willd.) O. Berg Accessions. [PDF]

Molecules, 2021
García YM, Ramos ALCC, de Oliveira Júnior AH, de Paula ACCFF, de Melo AC, Andrino MA, Silva MR, Augusti R, de Araújo RLB, de Lemos EEP, Melo JOF, Melo JOF.   +11 more
europepmc   +1 more source

Compostos bioativos em frutas nativas amarelas-araçá, guabiroba,uvaia, maracujá e butiá. [PDF]

, 2014
MUNHOZ, P. C., PEREIRA, E. dos S., SANTOS, D. C. dos, SCHIAVON, M. V., VIZZOTTO, M.   +4 more
core  

Purchase of food from the new staple food basket in low-income Brazilian households. [PDF]

Rev Saude Publica
Silva MALD, Rodrigues LB, Brito SA, Lage LG, Louzada MLDC.   +4 more
europepmc   +1 more source