Results 81 to 90 of about 142,551 (288)

Effects of edible coatings and ultrasonic pretreatment on the phenolic content, antioxidant potential, drying rate, and rehydration ratio of sweet cherry

Ultrasonics Sonochemistry, 2023
The target of this study was to examine the influence of ultrasound pretreatment and edible coatings (xanthan, guar, and wild sage seed gums) on the total phenols content, antioxidant potential, mass transfer rate, effective moisture diffusivity (Deff ...
Fakhreddin Salehi, Sara Ghazvineh, Moein Inanloodoghouz   +2 more
doaj   +1 more source

Valorization of Yacon (Smallanthus sonchifolius) peel for peroxidase production and its immobilization on alginate beads for 2,4‐dichlorophenol bioconversion

The Canadian Journal of Chemical Engineering, EarlyView.
Sodium alginate was modified with EDC/NHS for the immobilization of Yacon peel peroxidase, resulting in a novel biocatalyst for the oxidation of 2,4‐dichlorophenol. Abstract Yacon (Smallanthus sonchifolius) roots are emerging as an alternative source of peroxidase. This study aimed to extract, immobilize, and characterize the peroxidase from Yacon peel,
Mariana Gomes Oliveira, Marcela Pires Spaolonzi, Carla Ivane Ganz Vogel, Aniela Pinto Kempka, Everton Skoronski   +4 more
wiley   +1 more source

Effect of guar gum as a stabilizer on the physicochemical, textural, and sensory characteristics of liquid Kashk (a traditional dairy product)

Applied Food Research
Industrial liquid kashk (ILK) is a pasteurized dairy product made from bovine milk yogurt and dried kashk, a traditional Iranian dairy product. The study investigated the effects of guar gum concentration (0.1, 0.2, and 0.3 % w/w) on the physicochemical,
Maryam Ghaderi-Ghahfarokhi, Roya Mohammadnezhad, Mehdi Zarei, Mohammad Sadegh Arab   +3 more
doaj   +1 more source

Combined Effects of Pressure Cooking and Enzyme Treatment to Enhance the Digestibility and Physicochemical Properties of Spreadable Liver Sausage

Food Science of Animal Resources, 2022
This study aimed to determine the effect of enzyme, guar gum, and pressure processing on the digestibility and physicochemical properties of age-friendly liver sausages.
Su-Kyung Ku, Jake Kim, Se-Myung Kim, Hae In Yong, Bum-Keun Kim, Yun-Sang Choi   +5 more
doaj   +1 more source

Pharmacological Treatment of Postprandial Reductions in Blood Pressure : A Systematic Review [PDF]

, 2015
Funded by The Dunhill Medical Trust.
Alam, Aronow, Freeman, Gentilcore, Heseltine, Heseltine, Hirayama, Jansen, Jansen, Jansen, Jansen, Jian, Jones, Jones, Lenders, Lipsitz, Lipsitz, Moher, O'Donovan, Onrot, Potter, Rakic, Russo, Sawynok, Shibao, Vaitkevicius, Visvanathan, Vloet, Vloet   +28 more
core   +1 more source

The impact of forced closure on proppant distribution of hydraulic fracturing in shale formations

Deep Underground Science and Engineering, EarlyView.
Research findings demonstrate that implementing forced closure within shale formations can remarkably mitigate proppant settlement, concurrently increasing the effective propped surface area from 29.74% to 38.68%. Abstract Forced closure is widely used in conventional oil and gas reservoirs to promote uniform proppant placement.
Tongxuan Gu, Hanyi Wang, Quan Gan, Shuang Zheng   +3 more
wiley   +1 more source

Evaluation and application of low damage guar gum fracturing fluid in deep coalbed methane reservoirs

Meikuang Anquan
An evaluation of low damage guar gum fracturing fluid system based on deep coalbed methane reservoir stimulation was carried out, its on-site application research was conducted.
Yongcheng ZHANG, Liangliang LIU, Dehui LI, Yang BAI, Wei ZHANG, Yuxia QIN   +5 more
doaj   +1 more source

Activation parameters of viscous flow of guar gum and its cross-linked system [PDF]

BIO Web of Conferences
The structure of a cross-linked form of a concentrated solution of guar gum was studied using IR spectroscopy. The processes of viscous flow of concentrated solutions of guar gum and its cross-linked system have been studied. It is shown that this system
Filatova A.V., Azimova L.B., Djurabaev D.T., Radjabov O.I., Otajonov A.Yu., Yakubova R.A.   +5 more
doaj   +1 more source

Mechanistic insights across curing regimes for enzymatic and biopolymer‐optimized reinforcement in rock masses

Deep Underground Science and Engineering, EarlyView.
This study examines the effects of curing temperature on the mechanical behavior of underground rock masses treated with enzyme‐induced calcite precipitation (EICP) and an innovative biopolymer‐modified EICP (BP‐EICP). Abstract Biocementation is an innovative and sustainable technique for reinforcing weak and weathered rock masses in natural and ...
Mary C. Ngoma, Oladoyin Kolawole
wiley   +1 more source

Fish Scales: A Multifunctional Biomaterial from Nature

ENERGY &ENVIRONMENTAL MATERIALS, EarlyView.
Fish scales demonstrate nature's solution to impact protection through overlapping multilayered architecture. This biological design combines mineralized surfaces with collagen networks to achieve both flexibility and fracture resistance. The structural principles inspire advanced protective materials and biomedical implants, where damage tolerance ...
Liyao Dong, Xiaojie Sun, Xiguang Chen
wiley   +1 more source