Results 41 to 50 of about 10,669 (73)

Utilização de derivados do Guar (Cyamopsis tetragonoloba) na alimentação de coelhos em crescimento: efeitos nas performances zootécnicas e na digestibilidade

open access: yes, 2018
The aim of this study was the evaluation of Guar meal (guar meal churi and guar meal korma - with or without heat treatment) in the feeding of growing rabbits, replacing the sunflower meal, studying its effects on the growth performance and in ...
Oliveira, Sandra Daniela Gonçalves de
core   +1 more source

Degradation of guar gum by intestinal bacteria

open access: yes, 1999
Guar gum is widely used in the food industry as a thickening agent. Guar and other galactomannans are ingested as a normal part of the human diet. Guar is completely degraded in the large intestine. Often large amounts of gas are produced.
Hartemink, R.   +2 more
core   +1 more source

Hydroxypropylation of Guar Splits: Kinetics and Rheology

open access: yes, 2019
Hydroxypropyl guar (HPG) is one of the most important derivatives of natural guar gum. In this paper, we describe the hydroxypropylation kinetics when these functional groups are added to guar splits, which are the form of guar gum typically modified in ...
Brian P. Grady (2184753)   +1 more
core   +1 more source

Guar-pasta: a new diet for obese subjects?

open access: yes, 1986
A pasta containing 10% guar-flour was successfully prepared and administered to ten obese women in a seven-day experimental design which included: a control meal (day 1) containing alimentary wheat-pasta, a first guar-pasta meal (day 2), to assess the ...
MICCOLI, ROBERTO   +4 more
core   +1 more source

Evaluating Optimum Planting Dates for Guar and Assessing Ecosystem Services through Integration of Guar into Wheat Systems

open access: yes, 2023
Guar (Cyamopsis tetragonoloba L.), a source of forage, vegetable, and green manure, and a crop whose gum has various industrial applications, is normally grown in semi-arid regions worldwide.
Simbi Mvuyekure, Rene Francis
core  

The interactive effect of depressant type and dosage with frother dosage in the flotation of a PGE ore [PDF]

open access: yes, 2005
The valuable components of the platinum group element (PGE) bearing ores of the Bushveld complex in South Africa constitute between 1 % and as little as 0.1 % of the total mass. In the processing of these ores by flotation, the naturally hydrophobic talc
Dhliwayo, Evelyn Chengetanai
core   +1 more source

Grewia polysaccharide as a pharmaceutical excipient in matrix tablets [PDF]

open access: yes, 2011
Matrix-based tablets using different concentrations of grewia gum, and the model drug ibuprofen, were prepared using a wet granulation technique. Similar formulations were also prepared using HPMC, guar gum or ethyl cellulose as the polymer matrix.
Conway, Barbara R, Nep, E.I.
core   +1 more source

Polymorphisms and expressions of ADSL, MC4R and CAPN1 genes and their effects on economic traits in Egyptian chicken breeds. [PDF]

open access: yesMol Biol Rep, 2023
Aboelhassan DM   +7 more
europepmc   +1 more source

Analisis Brand Wquity Kecap Korma Pada Konsumen Rumah Tangga (Studi Kasus Konsumen Kecap di Jakarta)

open access: yes, 2011
Korma is a soy sauce brand that develop 2 segments, householders and horeca (hotel, restaurant, and catering). This brand being a market leader in horeca and it is undirectly describing that Korma can be well accepted by the consumers.
Rohmayani, Eny
core  

COMPARATIVE EVALUATION OF XANTHAN, GUAR AND TREATED GUAR GUMS AS DRUG RELEASE BARRIERS IN ORAL MATRICES [PDF]

open access: yes, 2015
Objective: This study addresses comparative efficiency of three natural gums, namely, xanthan gum, guar gum and thermally treated guar gum, as drug release barriers for sparingly and free water soluble model drugs.Methods: guar gum, xanthan gum or ...
Nur, Abubakr O.   +2 more
core   +1 more source

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