Results 31 to 40 of about 166,028,058 (335)
This study aimed to investigate the effects of dietary corn-resistant starch on the bile acid metabolism of broilers. In total, 80, 1-day-old male broilers were randomly distributed into two groups fed either the basic normal corn–soybean diet or a diet ...
Zhenxin Wang +8 more
doaj +1 more source
A total of 320 male Arbor Acres broiler chickens (28 days old) were randomly allotted to one of the three experimental diets supplemented with 0 (160 birds), 600 (80 birds) or 1200 mg/kg (80 birds) creatine monohydrate (CMH) for 14 days.
L. Zhang +7 more
doaj +1 more source
Determination and prediction of standardized ileal amino acid digestibility of wheat shorts for pullets during the brooding and growing phases [PDF]
Objective This study was conducted to evaluate the nutritional value of ten wheat shorts (WS) originating from different regions by determining their standardized ileal digestibility of amino acids (SID AA) in pullets during the brooding (d 28–31) and ...
Chong Chen +7 more
doaj +1 more source
: Heat stress can cause systemic immune dysregulation and threaten the health of broilers. Guanidinoacetic acid (GAA) has been shown to be effective against heat stress, but whether it is beneficial for immunity is unclear.Therefore, the effects of ...
Xin Li +6 more
doaj +1 more source
Oxidative stress impairs the meat quality of broiler by damaging mitochondrial function, affecting calcium metabolism and leading to ferroptosis [PDF]
Objective This work was conducted to investigate the effects of oxidative stress on meat quality, mitochondrial function, calcium metabolism and ferroptosis of broilers.
Zuodong Chen +5 more
doaj +1 more source
Origin of exponential growth in nonlinear reaction networks
Significance Natural systems (e.g., cells and ecosystems) generally consist of reaction networks (e.g., metabolic networks or food webs) with nonlinear flux functions (e.g., Michaelis–Menten kinetics and density-dependent selection).
Wei-Hsiang Lin +3 more
semanticscholar +1 more source
In ovo feeding (IOF) of l-arginine (Arg) can affect growth performance of broilers, but the response of IOF of Arg on breast muscle growth is unclear, and the mechanism involved in protein deposition remains unknown.
L.L. Yu +8 more
doaj +1 more source
: The incidence of wooden breast (WB) meat of commercial broiler chicken has been increasing in recent years. Histological examination found that the occurrence of WB myopathy was accompanied by the pectoralis major (PM) muscle damage.
Xinrui Zhang +4 more
doaj +1 more source
The effects of in ovo feeding (IOF) of creatine pyruvate (CrPyr) on the hatchability, growth performance and energy status of embryos and broilers (Arbor Acres) were investigated.
M.M. Zhao +7 more
doaj +1 more source
The guarantees of origin as a market-based energy transition mechanism in Poland
A transition from generating electricity from conventional sources to generating it from renewables is one of drivers leading us towards a circular economy. Electricity is a specific product and regardless of where and how it is produced, it takes the same form. A novel aspect of the research is the examination of correlations and relationships between
Agnieszka Petryk, Piotr Adamik
openaire +1 more source

