Results 51 to 60 of about 12,398 (294)
This article was originally published in International Journal of Gaming, Hospitality and Tourism. The version of record is available at: https://ojs.stockton.edu/index.php/light/article/view/77.
Sposato, Emily, Kline, Sheryl
core
Perception of service quality in agrotourism accommodations: Impact on guest loyalty and re-visit intentions [PDF]
This study presents the development of a conceptual model that demonstrates the dynamic nature of the relationship between service quality and guest satisfaction in the agrotourism accommodation sector, based on theories derived from social psychology ...
Chryssoula Chatzigeorgiou, Ioanna Simeli
doaj +1 more source
This review explores advances in wearable and lab‐on‐chip technologies for breast cancer detection. Covering tactile, thermal, ultrasound, microwave, electrical impedance tomography, electrochemical, microelectromechanical, and optical systems, it highlights innovations in flexible electronics, nanomaterials, and machine learning.
Neshika Wijewardhane +4 more
wiley +1 more source
Beyond the Green Label: How LEED Certification Levels Shape Guest Satisfaction in USA Hotels
As sustainability becomes an essential approach in the USA hospitality sector, green certifications like Leadership in Energy and Environmental Design (LEED) are increasingly adopted by hotel developers.
Mohsen Goodarzi +2 more
doaj +1 more source
A soft robotic simulator is developed to replicate the digital removal of feces (DRF), a sensitive yet essential nursing procedure. Integrating soft actuators, sensors, and a realistic rectal model, the simulator balances functional fidelity with perceptual realism. Engineering evaluations and nurse feedback confirm its potential to enhance training in
Shoko Miyagawa +10 more
wiley +1 more source
GUEST SATISFACTION MANAGEMENT IN THE CATERING INDUSTRY
The demands of guests in tourism and the catering industry, and the satisfaction of guests with services received have become the dominant competitive weapon throughout the entire developed world of tourism. The individual guest of today is in a position to harm the reputation of the caterer and innkeeper by spreading word of the faults in the services
openaire +1 more source
Laser‐induced graphene (LIG) provides a scalable, laser‐direct‐written route to porous graphene architecture with tunable chemistry and defect density. Through heterojunction engineering, catalytic functionalization, and intrinsic self‐heating, LIG achieves highly sensitive and selective detection of NOX, NH3, H2, and humidity, supporting next ...
Md Abu Sayeed Biswas +6 more
wiley +1 more source
Predicting guest satisfaction and willingness to pay premium prices for green hotels
Green transformation in the hotel industry represents an undeniable trend yet poses financial challenges, particularly in emerging economies. Expanding on the service quality-satisfaction-behavioral intention paradigm, this study investigates the ...
Jin Yang +4 more
doaj +1 more source
This review comprehensively summarizes the atomic defects in TMDs for their applications in sustainable energy storage devices, along with the latest progress in ML methodologies for high‐throughput TEM data analysis, offering insights on how ML‐empowered microscopy facilitates bridging structure–property correlation and inspires knowledge for precise ...
Zheng Luo +6 more
wiley +1 more source
Analysis of the cavebath of Miskolctapolca’s brand elements and guests satisfaction
In the region of Northern Hungary the unique Cavebath of Miskolcatapolca is one of the leading health tourism service positioning itself on national and international market with its developing supply items and 4 star qualifications. It has a unique natural background all over in Europe; this uniqueness gives an opportunity to develop brand, which is a
Anetta Müller +8 more
openaire +3 more sources

