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Development, 1964
ABSTRACTEstimations were made of the numbers of germ cells in the guinea-pig ovary from embryonic stages to maturity. A volumetric method was used to estimate the numbers of oögonia and Oöcytes in animals aged 26 to 55 days p.c., while counts were made of the numbers of germ cells present between 60 days p.c. and 12 months p.p.
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ABSTRACTEstimations were made of the numbers of germ cells in the guinea-pig ovary from embryonic stages to maturity. A volumetric method was used to estimate the numbers of oögonia and Oöcytes in animals aged 26 to 55 days p.c., while counts were made of the numbers of germ cells present between 60 days p.c. and 12 months p.p.
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Veterinary Record, 1976
Information on diseases of guinea-pigs is generally available in research institutes and breeding establishments. When dealing with an individual patient it is tempting to extrapolate from this pool of information, without realising that a number of factors can affect the disease situation in a colony which need not apply to the individual animal kept ...
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Information on diseases of guinea-pigs is generally available in research institutes and breeding establishments. When dealing with an individual patient it is tempting to extrapolate from this pool of information, without realising that a number of factors can affect the disease situation in a colony which need not apply to the individual animal kept ...
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Nature, 1968
CLASSICAL, imprinting of precocial birds has been studied in the laboratory for some 20 years. Suggestions have also been made over a similar period about the imprinting of precocial mammals, but no systematic experiments specifically concerned with imprinting have been reported so far.
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CLASSICAL, imprinting of precocial birds has been studied in the laboratory for some 20 years. Suggestions have also been made over a similar period about the imprinting of precocial mammals, but no systematic experiments specifically concerned with imprinting have been reported so far.
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2001
Guinea pigs have been reared and eaten by indigenous people in the Andes since ancient times, and it seemed rational to development planners to ‘modernize’ their production. When these development projects ran into trouble, a team of anthropologists was invited to study the reasons for this lack of success.
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Guinea pigs have been reared and eaten by indigenous people in the Andes since ancient times, and it seemed rational to development planners to ‘modernize’ their production. When these development projects ran into trouble, a team of anthropologists was invited to study the reasons for this lack of success.
openaire +1 more source