Results 61 to 70 of about 66,867 (351)
Abstract Background The aim of the study is to report clinical outcomes of autogenous tooth transplantation (ATT) of fully developed third molars following the extraction of periodontally hopeless teeth as a part of the treatment of a stage III, grade C, molar‐incisor pattern (MIP) periodontitis case.
Alessandro Rizzi +3 more
wiley +1 more source
Ingestion of microplastics during chewing gum consumption
Chewing gums typically contain plant-based or synthetic plastic polymers to improve their texture and flavor retention. These polymer fragments or microplastics can be released into the environment when disposed of improperly or ingested while chewing ...
Lisa Lowe, Jamie Leonard, Sanjay Mohanty
doaj +1 more source
Switching between chewing-gum and no-gum at learning and retrieval does not accentuate error production in free recall [PDF]
Three experiments compared chewing gum to a no gum condition to examine further the finding (Anderson, Berry, Morse & Diotte, 2005) that switching flavour between learning and recall encourages error production independently of free recall.
Johnson, A.J., Miles, C.
core
Cinnamon (Cinnamomum spp.) is used as a culinary spice and dietary supplement. A major constituent, cinnamaldehyde, was previously shown to inactivate cytochrome P450 (CYP) 2A6 in vitro. A mechanistic static model predicted an ~5‐fold increase in the AUC of the CYP2A6 substrates nicotine and letrozole.
Aiden‐Hung P. Nguyen +8 more
wiley +1 more source
Background/Aims: Inadequate bowel cleaning leads to a suboptimal colonoscopic examination. Gum chewing has been reported to have a favorable effect on postoperative bowel functions.
Bilal Ergül +4 more
doaj +1 more source
Starving for Data: Eating Disorders Prevalence and Research Gaps in Southern Africa
ABSTRACT Objective Studies reporting prevalence estimates of eating disorders in Southern Africa are scarce. To fill this gap, the present Research Forum reviews existing literature on the prevalence of eating disorders, including as assessed by clinical interviews, screeners, and self‐reported behaviors, among individuals in Southern Africa.
Bernou Melisse +2 more
wiley +1 more source
Background: Pain is a common problem encountered after fixed orthodontic appliance placement. Pain from orthodontic treatment can come from ischemia, inflammation, and edema in the periodontal ligaments that were depressed.
Elvina +3 more
doaj +1 more source
The Swallowing Characteristics of Thickeners, Jellies and Yoghurt Observed Using an In Vitro Model [PDF]
© The Author(s) 2019 Open Access. This article is distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in ...
Cook, Michael T. +5 more
core +3 more sources
Current Advancements of Probiotic Foods and Their Role in Sustainable Food Security
ABSTRACT Probiotic foods have evolved from traditional fermented products to scientifically validated functional foods, defined by the FAO and WHO as live microorganism that confer a health benefit on the host when administered in adequate amounts, with effects being strain, does and end point specific.
Ashenafi Teklay Yaekob +3 more
wiley +1 more source
Background: Postoperative ileus after cesarean section prolongs hospital stays and increases perioperative costs. The impact of fennel tea and chewing gum on bowel motility remains unclear.
Rüveyda Ölmez Yalazı, Nurdan Demirci
doaj +1 more source

