Safety of nisin (E 234) as a food additive in the light of new toxicological data and the proposed extension of use. [PDF]
The present scientific opinion deals with the evaluation of the safety of nisin (E 234) in the light of new toxicological data and with the proposed extension of use in unripened cheese and heat‐treated meat products.
EFSA Panel on Food Additives and Nutrient Sources added to Food (ANS) +27 more
europepmc +2 more sources
Evaluation of di-calcium malate, used as a novel food ingredient and as a source of calcium in foods for the general population, food supplements, total diet replacement for weight control and food for special medical purposes. [PDF]
The present scientific opinion deals with the evaluation of the safety of di‐calcium malate (DCM) proposed as a novel food ingredient and as a source of calcium for use in foods for the general population, food supplements, total diet replacement for ...
EFSA Panel on Food Additives and Nutrient Sources added to Food (EFSA ANS Panel) +26 more
europepmc +2 more sources
Evaluation of di-magnesium malate, used as a novel food ingredient and as a source of magnesium in foods for the general population, food supplements, total diet replacement for weight control and food for special medical purposes. [PDF]
The present scientific opinion deals with the evaluation of the safety of di‐magnesium malate (DMM) proposed as a novel food ingredient and as a source of magnesium for use in foods for the general population, food supplements, total diet replacement for
EFSA Panel on Food Additives and Nutrient Sources added to Food (ANS) +26 more
europepmc +2 more sources
The Panel on Food Additives and Flavourings added to Food (FAF) provided a scientific opinion re‐evaluating the safety of phosphates (E 338–341, E 343, E 450–452) as food additives.
M. Younes +24 more
semanticscholar +2 more sources
Re-evaluation of alginic acid and its sodium, potassium, ammonium and calcium salts (E 400-E 404) as food additives. [PDF]
The present opinion deals with the re‐evaluation of alginic acid and its sodium, potassium, ammonium and calcium salts (E 400–E 404) when used as food additives.
EFSA Panel on Food Additives and Nutrient Sources added to Food (ANS) +27 more
europepmc +2 more sources
Assessment of TAF, METAR, and SPECI Reports Based on ICAO ANNEX 3 Regulation
The Terminal Aerodrome Forecast (TAF) is one of the most prominent and widely accepted forecasting tools for flight planning. The reliability of this instrument is crucial for its practical applicability, and its quality may further affect the overall ...
J. Novotný +4 more
semanticscholar +3 more sources
Novichok-like or fourth-generation agents (FGAs) are chemical warfare agents (CWAs) which have been gaining attention since their use in assassination attempts on Sergei Skripal and Alexei Navalny.
Gerald Bauer +4 more
semanticscholar +1 more source
Lifting and shifting the Air Force retail supply system [PDF]
Purpose – Rising operational costs and software sustainment concerns have driven the Air Force to move to newer technology to ensure that the Air Force Standard Base Supply System (SBSS) can continue to provide affordable and sustainable mission support ...
Tommie L. Ellis +9 more
doaj +1 more source
The concept of (net) zero greenhouse gas (GHG) emission(s) buildings is gaining wide international attention and is considered to be the main pathway for achieving climate neutrality targets in the built environment.
D. Satola +4 more
semanticscholar +1 more source
Proposals for improvement of Annex I of Directive 92/43/EEC: Central Italy
The main purpose of the 92/43/EEC Habitats Directive is to contribute to the conservation of biodiversity, understood as habitat types and species of the flora and fauna of the European Union.
S. Casavecchia +20 more
semanticscholar +1 more source

