Results 111 to 120 of about 3,082 (212)
The effect of suspension method on meat quality of Hanwoo [PDF]
Journal of Animal Science and Technology, 2004 ABSTRACT The current study was conducted to determine the effect of suspension method on satisfaction level ofKorean consumers and objective meat quality traits in Hanwoo longissimus dorsi (LD), triceps brachii (TB) and semimembranosus (SM) muscles.
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Comparison of long noncoding RNA between muscles and adipose tissues in Hanwoo beef cattle
, 2019 Long noncoding RNAs (lncRNAs) regulate the expression of mRNA and can affect various biological processes and phenotypes. Currently, studies of lncRNAs in cattle are under way, but their exact function for several tissues has not yet been established ...
Jae-Young Choi (1741747) +3 more
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, 2013 The strategy for increasing the palatability of Hanwoo beef through fattening could lead to a decline in yield grade. The aim of this study was to examine the meat quality traits of Longissimus dorsi (LD) muscle from carcasses of Hanwoo steers at ...
Kim, Jong Joo +4 more
core +1 more source
South African Journal of Animal ScienceThis study examined the rumen microbiota of Brown Hanwoo, Jeju Black, and Brown Hanwoo × Jeju Black cross-bred steers reared under the same dietary and environmental conditions. Nine steers were included in the study, with three animals per genetic type, and all animals were fed the same total mixed ration.
Sungju Jung +4 more
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Genetic Architecture and Population Structure of Hanwoo Cattle
, 2013 Characterization of genetic diversity and evolutionary history provides a low level handle on population structure which can be used to make decisions on how these populations will be managed.
Jang, Gulwon W +4 more
core
Linkage Disequilibrium Analysis of Hanwoo in Gyeonggi Region using Hanwoo SNP Chip
Journal of Animal Breeding and Genomics, 2021 openaire +1 more source
, 2016 This study was conducted to determine the effects of zilpaterol hydrochloride (ZH) on the growth performance and carcass characteristics of Hanwoo bulls. Twenty Hanwoo bulls (653 ± 22.1) were randomly assigned by body weight (BW) to determine the effects
Goto, Takafumi +10 more
core
, 2016 Hanwoo is an indigenous Korean beef cattle breed, and it shared an ancestor with Yanbian cattle that are found in the Northeast provinces in China until the last century.
K S Lim +16 more
core +1 more source
Identification of Niche Market for Hanwoo Beef: Understanding Korean Consumer Preference for Beef using Market Segment Analysis [PDF]
Korean Hanwoo beef producers are interested in improving the image of Hanwoo beef for Korean consumers, as the Korean beef market is becoming increasingly open to international competition. This study examines the consumer profile and positioning for the
Kim, Renee B., Boyd, Milton
core
Monthly Hanwoo supply and forecasting models
Korean Journal of Agricultural Science, 2021 Hyungwoo Lee, Seonu Ji, Tongjoo Suh
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