Results 61 to 70 of about 5,301 (224)
Growth hormone-releasing hormone (GHRH) polymorphisms associated with carcass traits of meat in Korean cattle [PDF]
, 2006 Background Cold carcass weight (CW) and longissimus muscle area (EMA) are the major quantitative traits in beef cattle. In this study, we found several polymorphisms of growth hormone-releasing hormone (GHRH) gene and examined the association of ...
Cheong Il-Cheong +12 more
core +2 more sources
Trueperella pyogenes–Associated Acute Pneumonia in Korean Native Calves
Veterinary Medicine and Science, Volume 12, Issue 3, May 2026.Trueperella pyogenes can cause a wide range of suppurative infections, including urogenital and mammary infections, liver abscesses and pneumonia. This case report demonstrates Trueperella pyogenes as a primary cause of bovine respiratory disease in Korean native calves.
Min‐Jeong Ji +4 more
wiley +1 more source
Scientific ReportsMaternal nutrition significantly influences fetal development and postnatal outcomes. This study investigates the impact of maternal overfeeding during mid to late pregnancy on gene expression in the round and sirloin muscles of Hanwoo neonatal calves ...
Borhan Shokrollahi +8 more
doaj +1 more source
Analysis of cattle olfactory subgenome: the first detail study on the characteristics of the complete olfactory receptor repertoire of a ruminant [PDF]
, 2013 BACKGROUND: Mammalian olfactory receptors (ORs) are encoded by the largest mammalian multigene family. Understanding the OR gene repertoire in the cattle genome could lead to link the effects of genetic differences in these genes to variations in ...
Chankyu Park +9 more
core +1 more source
Genomic Variants Associated With Oocyte and Embryo Production in Dairy Gir Cattle
Animal Genetics, Volume 57, Issue 2, April 2026.ABSTRACT The use of in vitro fertilization protocols associated with genomic selection increases genetic gain in dairy cattle. The aims of this study were to uncover genetic variants in a specific interval on BTA7 and to investigate their effects on the number of oocytes and embryos in dairy Gir.
Renata de Fatima Bretanha Rocha +6 more
wiley +1 more source
Flavor Characteristics of Hanwoo Beef in Comparison with Other Korean Foods [PDF]
Asian-Australasian Journal of Animal Sciences, 2012 The present study identified volatile flavor components of Hanwoo longissimus muscle and other Korean foods (Doenjang, Chungukjang, sesame oil) and their traits were compared in relation with flavor precursors that include fatty acids and protein degradation products.
Hoa Van Ba +2 more
openaire +4 more sources
Case Report on Improvement of Reproduction Rate in Hanwoo Farms
Journal of Animal Reproduction and Biotechnology, 2014 This work was conducted to study the improvement of reproduction rate from the breeding data collected from four farms from January 2007 to October 2010.
Ui Hyung Kim +4 more
doaj +1 more source
Genetic analysis of Thai cattle reveals a Southeast Asian indicine ancestry [PDF]
, 2015 Cattle commonly raised in Thailand have characteristics of [i]Bos indicus[/i] (zebu). We do not know when or how cattle domestication in Thailand occurred, and so questions remain regarding their origins and relationships to other breeds.
Assawamakin, Anunchai +8 more
core +4 more sources
Food Science &Nutrition, Volume 14, Issue 4, April 2026.This study revealed that rumen microbiota significantly influence IMF deposition in Pingliang Red cattle through taxonomic and functional mechanisms. Limosilactobacillus panis and Fibrobacter succinogenes were identified as potential biomarkers for high IMF content.
Hong Meng +12 more
wiley +1 more source
Current situation and future prospects for beef production in South Korea — A review [PDF]
Asian-Australasian Journal of Animal Sciences, 2018 Hanwoo cattle are an important food source in Korea and their supply can have a major impact on meat availability for Korean consumers. The Hanwoo population was 1.8 million head in 2005 and gradually increased to 2.6 million in 2015.
Ki Yong Chung +4 more
doaj +1 more source