Results 191 to 200 of about 199,225 (244)

Field evaluation of haricot bean (Phaseolus vulgaris L.) response to supplemental irrigation in Arba Minch area: Southern Ethiopia

Irrigation and Drainage, 2023
This study aimed to determine the impact of supplemental irrigation (SI) on the water use efficiency and yield of haricot beans during the growing seasons from 2020 to 2022.
Gezimu Gelu Otoro, Samuel Dagalo Hatiye
semanticscholar   +1 more source

Evaluation of Haricot Bean Postharvest Handling Practices in Hadiya Zone, South Ethiopia

SSRN Electronic Journal, 2022
Gezahegn Demeke Abako, Kebede Abegaz, Gezahegn Nigussie   +2 more
openaire   +2 more sources

Vulgarinin, a broad-spectrum antifungal peptide from haricot beans (Phaseolus vulgaris)

The International Journal of Biochemistry & Cell Biology, 2005
From the seeds of haricot beans (Phaseolus vulgaris), an antifungal peptide with a molecular mass around 7 kDa was purified by using a simple protocol consisting of affinity chromatography on Affi-gel blue gel and gel filtration on Superdex 75. This peptide named vulgarinin manifested an antifungal activity toward fungal species such as Fusarium ...
Jack Ho, Wong, Tzi Bun, Ng
openaire   +2 more sources

A homotetrameric agglutinin with antiproliferative and mitogenic activities from haricot beans

Journal of Chromatography B, 2005
A homotetrameric agglutinin with a molecular mass of 130 kDa was isolated from seeds of the haricot bean. The agglutinin was isolated using a procedure that involved ion exchange chromatography on DEAE-cellulose, affinity chromatography on Affi-gel blue gel and gel filtration by fast protein liquid chromatography on Superdex 200.
Jack, Ho Wong, T B, Ng
openaire   +2 more sources

Classification of Angular Leaf Spot, Bean Rust Diseases in Haricot Bean Leaves using CNN and Transfer Learning

2024 International Conference on Information and Communication Technology for Development for Africa (ICT4DA)
Haricot beans are a highly valuable legume that is increasingly in demand on the market. It is an important crop for Ethiopia in terms of earning foreign currency.
Kebad Nigussie Werku, Ibrahim Gashaw Kassa, Abinet Bizuayehu Desta, Dessalegn Melkie Ayal, Mesenbet Abewa Bimrew, Misganaw Ketema Ayele   +5 more
openaire   +2 more sources

GROWTH PERFORMANCE, CARCASS YIELD AND HAEMATOLOGICAL RESPONSE OF BROILER CHICKENS FED ON PROCESSED HARICOT BEAN (Phaseolus vulagris L.)

Uttar Pradesh Journal of Zoology, 2022
Background: Haricot bean is among the most important legumes grain in Ethiopia. The beans are good sources of protein, carbohydrates and mineral nutrients required for normal functioning of the body.
Selamu Abraham Hemacha, Wondimu Ayele Lombebo   +1 more
semanticscholar   +1 more source

Pre-Extension Demonstration and Evaluation of Maize (Zea Mays l.) -Haricot Bean (Phaseolus Vulgaris L.) Intercropping Practices in Midlands of Guji Zone, Southern Oromia, Ethiopia

International Journal of Scientific Multidisciplinary Research
The Planting two or more crops at the same time and location is known as intercropping. During the 2019 primary rainy season, the work was done in the Guji Zone in Oromia, Ethiopia, as well as the districts of Adola Rede and Odo Shakiso.
G. Amare, B. Kebede, Dembi Korji
semanticscholar   +1 more source

Herbicide Screening Experiments in Dwarf French Beans and Haricot Beans

International Journal of Pest Management: Part C, 1962
(1962). Herbicide Screening Experiments in Dwarf French Beans and Haricot Beans. Pest Articles & News Summaries. Section C. Weed Control: Vol. 8, No. 4, pp. 296-304.
openaire   +1 more source

Aflatoxin in Haricot Bean and Other Pulses

Experimental Agriculture, 1972
SUMMARYAflatoxin was found in forty-one out of seventy-four samples of various pulses, whereasAspergillus flavusoccurred in all samples, and there was an apparent correlation between the occurrence of the fungus and the level of the toxin in haricot beans.
openaire   +1 more source

Response of Haricot Bean (Phaseolus vulgaris L.) Varieties to NPSB Fertilizer Rates in Buno Bedele Zone, Southwestern Oromia, Ethiopia

International Journal of Bioorganic Chemistry
Haricot bean (Phaseolus vulgaris L) is one of the most important pulse crops contributing to food security and livelihoods for the majority of farmers in Ethiopia.
Alemayehu Abdeta, Garoma Firdisa, Mohammed Tesiso   +2 more
semanticscholar   +1 more source