Radiocarbon Dating of Pottery Food Crusts: Reservoir Effect or not? The case of the Swifterbant pottery from Doel “Deurganckdok" [PDF]
, 2009 Boudin, Mathieu +2 more
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Bioactive Properties of Hazelnut-Derived Products in Colorectal Cancer Prevention: A Systematic Review of Preclinical and Epidemiological Studies. [PDF]
FoodsMazzola G +4 more
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Increasing the Oxidation Stability and Shelf-Life Quality of Hazelnuts Using a New Peeling Technique. [PDF]
J Food SciŞahin S, Aydın Y.
europepmc +1 more source
Fortification of Durum Wheat Pasta with Nut Oil Cake: Effects on Nutritional and Technological Properties. [PDF]
MoleculesGałkowska D, Pycia K, Krykhta A.
europepmc +1 more source
Valorization of Hazelnut (<i>Corylus avellana</i> L.) Skin By-Product as a Multifunctional Ingredient for Cosmetic Emulsions. [PDF]
Antioxidants (Basel)Mencherini T +10 more
europepmc +1 more source
Evaluation of Plant-Based Milks in Vegan Muffins: Functional, Structural, Rheological and Nutritional Characterization. [PDF]
FoodsGünan KT, Ömeroğlu PY.
europepmc +1 more source
Extension of the triphasic water potential curve: Accounting for air vapor pressure deficit under soil water stress. [PDF]
Plant PhysiolBristow ST, Knipfer T.
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Safety and Efficacy of Very Low-Dose Multi-Nut Oral Immunotherapy in Children. [PDF]
Clin Transl AllergyUpton JEM +17 more
europepmc +1 more source
Children Allergic to Peanut and/or Tree Nuts Are at Risk of Accidental Allergic Reactions. [PDF]
Clin Exp AllergyVasse M +8 more
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