Results 41 to 50 of about 116,128 (149)

High-throughput NMR assessment of the tertiary structure of food allergens.

PLoS ONE, 2012
BackgroundIn vitro component-resolved diagnosis of food allergy requires purified allergens that have to meet high standards of quality. These include the authentication of their conformation, which is relevant for the recognition by specific IgE ...
Stefano Alessandri, Ana Sancho, Stefan Vieths, Clare E N Mills, Jean-Michel Wal, Peter R Shewry, Neil Rigby, Karin Hoffmann-Sommergruber   +7 more
doaj   +1 more source

Isotretinoin-associated exercise-induced anaphylaxis in a patient with birch pollinosis and soybean sensitization: case presentation and literature review

Allergy, Asthma & Clinical Immunology, 2021
Background Peanut and soybean allergies are listed as contraindication in the package leaflet of isotretinoin, a widely used treatment of acne vulgaris.
Anna Bamidis, Silke C. Hofmann
doaj   +1 more source

Human IgE Antibodies Recognize the Vicilin and Alpha‐Hairpinin Domains of Peanut Allergen Ara h 1

Allergy, EarlyView.
The ɑ‐hairpinin of Ara h 1 contains a dominant epitope that is both frequently recognized and blocks a majority of the IgE against this domain. Including this region in tests may improve diagnosis of peanut allergy. The trimeric structure of the vicilin region explains the ability of Ara h 1 to induce anaphylaxis with a single antibody.
Taylor M. Cosey, Gage O. Leighton, Emmanuel R. De Diavoukana, Min Shi, Alexander C. Y. Foo, Anna Pomés, Jacqueline B. Nesbit, Stephen A. Y. Gipson, Paige Creeks, Jian Zhang, R. Stokes Peebles, Soheila J. Maleki, Derek Croote, Scott A. Smith, Geoffrey A. Mueller   +14 more
wiley   +1 more source

Hazelnut allergy : a double-bind, placebo-controlled food challenge multicenter, study

, 2000
Background: Tree nuts are a common cause of food allergy in Europe. However, few studies deal with real food allergy to hazelnuts in subjects believed to be allergic to this food.
B. Wütrich, Poulsen, Lars K., Bindslev-Jensen, C, Pastorello, E A, Vannucci, Luciana, Wüthrich, B, Hansen, Kirsten Skamstrup, V. Pravettoni, Pastorello, Elide A, Ispano, Marco, Ansaloni, Raffaella, B. K. Ballmer Weber, M. Ispano, Bindslev-Jensen, Carsten; id_orcid, Poulsen, L K, Hansen, K S, Scibilia, Joseph, Ansaloni, R, Vannucci, L, J. Scibilia, Scibilia, J, Ballmer-Weber, B K, K. Skamstrup Hansen, C. Bindslev Jensen, Ortolani, C, Ispano, M, Pravettoni, V, Pravettoni, Valerio, L. D. Poulsen, Wüthrich, Brunello, E.A. Pastorello, Ballmer-Weber, Barbara K, C. Ortolani, L. Vannucci, R. Ansaloni, Ortolani, Claudio   +35 more
core   +1 more source

The External Exposome and Food Allergy: How Environmental Exposures Shape Disease Risk

Allergy, EarlyView.
ABSTRACT IgE‐mediated food allergy is a global health issue with rising prevalence that cannot be explained by genetic change alone, strongly suggesting that environmental exposures are a key driver. The external exposome encompasses several exposures that influence the developing immune system and modify food allergy risk.
Johanna M. Smeekens, Helen A. Brough, Kirsi M. Järvinen, Sophie Troyer, Michael D. Kulis, Timothy P. Moran   +5 more
wiley   +1 more source

Hazelnut allergy in children and adults: diagnosis and underlying mechanisms [PDF]

, 2013
Hazelnut is a frequently consumed tree nut. This thesis shows that allergic symptoms to hazelnut are common but highly variable in severity, and they differ between children and adults.
Masthoff, L.J.N.
core  

Exploring quality of life and related clinical factors in children with tree nut allergies

The Turkish Journal of Pediatrics
Background. In Türkiye, tree nut allergy (TNA) is the most common form of food allergy, characterized by persistence and the potential for life-threatening reactions.
Zehra Genç Özbay, Ayşegül Akarsu, Ümit Murat Şahiner, Özge Uysal Soyer, Bülent Enis Şekerel   +4 more
doaj   +1 more source

IgE Sensitization Patterns of Mothers and Their Offspring in the First Five Years of Life The CHILD Study

Allergy, EarlyView.
The spectrum of allergic sensitization in mothers and their offspring was characterized at ages 1–5 years at an extract‐ and molecular level in a North American birth cohort. Fel d 1 was the primary sensitizer in mothers, followed by Phl p 1. Perennial allergen sensitization (Der f 1, Der p 1) was rare at age one but rose sharply by age five.
Mary Asumta Anyango Kodydek, Myrtha E. Reyna, Akash Kothari, Mikhail Monteiro, Jennifer A. Hoang, Kristen Ericka San Diego, Aimee Dubeau, Lisa Hung, Xiaojun Yin, Elinor Simons, Stuart E. Turvey, Piushkumar J. Mandhane, Padmaja Subbarao, Theo J. Moraes, Thomas Eiwegger   +14 more
wiley   +1 more source

Lung‐Cardiovascular Interactions and Derangements in ARDS

Comprehensive Physiology, Volume 16, Issue 5, October 2026.
This review proposes an anatomical near‐ and far‐field framework for lung‐cardiovascular interactions in ARDS. Grounded in pathological and biological studies, the evidence spans pulmonary vascular, right ventricular, and systemic endothelial derangements and reviews available evidence for targeted therapies.
Pablo A. Sanchez, Connor O'Brien, Matthieu Legrand, Carolyn S. Calfee, Michael A. Matthay   +4 more
wiley   +1 more source

Untargeted metabolomics combined with 16S rRNA sequencing reveals the characteristics of intestinal metabolism and gut microbiota in hazelnut Cor a 14-allergic BALB/c mice

Food Science and Human Wellness
Cor a 14 is one of the most vital allergens in hazelnuts. However, the features of intestinal metabolites and microbiota associated with Cor a 14-induced allergy remain unclear. In this study, we established a hazelnut Cor a 14-allergic BALB/c mice model,
Chen Chen, Kaiyu Mu, Qiang Xie, Wentong Xue   +3 more
doaj   +1 more source