Results 1 to 10 of about 910,967 (162)
Low‐carbohydrate, healthy‐fat eating: A cost comparison with national dietary guidelines [PDF]
Nutrition and Dietetics, 2020 Caryn Zinn +2 more
exaly +2 more sources
Functionality of Puff Pastry Olive Pomace Oil-Based Margarines and Their Baking Performance
Foods, 2023 Designing healthier lipids is a current approach to developing potential functional foods. Olive pomace oil (OPO) has beneficial effects on human health, attributed to its high oleic acid content and unique bioactive compounds.
María Dolores Álvarez +3 more
doaj +1 more source
Oleogels as a Fat Substitute in Food: A Current Review
Gels, 2023 Fats and oils in food give them flavor and texture while promoting satiety. Despite the recommendation to consume predominantly unsaturated lipid sources, its liquid behavior at room temperature makes many industrial applications impossible. Oleogel is a
Roberta Claro da Silva +3 more
doaj +1 more source
Coconut Oil: A Heart Healthy Fat?
EDIS, 2017 There are many claims about the health benefits of coconut oil. But what is the evidence behind these health claims? Read this five-page fact sheet to learn more about coconut oil and how it might affect heart health. Written by Wendy M. Gans and Gail P.
Wendy M. Gans, Gail P. Kauwell
doaj +5 more sources
Fecal Fat Analyses in Chronic Pancreatitis Importance of Fat Ingestion before Stool Collection. [PDF]
PLoS ONE, 2017 Quantitative determination of fecal fat still is the gold standard for measuring malabsorption. We evaluated the importance of standardized food intake before and under the collection of feces.In a project, evaluating patients with suspected chronic ...
Friedemann Erchinger +5 more
doaj +1 more source
New fat ingredients in confectionary for a healthy diet [PDF]
E3S Web of Conferences, 2021 An important segment of the functional food market is products of the confectionery industry covered with chocolate or confectionery glaze for a healthy diet. The selection of high-quality and technological fat ingredients for the glaze for such products
Baranova Zinaida +4 more
doaj +1 more source
The Body and the Beautiful: Health, Attractiveness and Body Composition in Men's and Women's Bodies. [PDF]
PLoS ONE, 2016 The dominant evolutionary theory of physical attraction posits that attractiveness reflects physiological health, and attraction is a mechanism for identifying a healthy mate. Previous studies have found that perceptions of the healthiest body mass index
Mary-Ellen Brierley +4 more
doaj +1 more source
Body composition in Japanese patients with psychiatric disorders: A cross‐sectional study
Neuropsychopharmacology Reports, 2021 Aim This study aimed to investigate body composition in Japanese patients with psychiatric disorders. Methods A cross‐sectional study was conducted to assess the body composition in Japanese patients with psychiatric disorders and healthy controls ...
Taro Kishi +5 more
doaj +1 more source
PLoS ONE, 2022 The infrapatellar fat pad plays a biomechanical role in the knee joint. After knee injury or surgery, its dynamics decrease because of an inflammatory response.
Takashi Kitagawa +2 more
doaj +2 more sources
Inflammatory and Metabolic Alterations of Kager's Fat Pad in Chronic Achilles Tendinopathy. [PDF]
PLoS ONE, 2015 Achilles tendinopathy is a painful inflammatory condition characterized by swelling, stiffness and reduced function of the Achilles tendon. Kager's fat pad is an adipose tissue located in the area anterior to the Achilles tendon.
Jessica Pingel +6 more
doaj +1 more source