Improvement of Heliciculture by Three Medicinal Plants Belonging to the Lamiaceae Family [PDF]
Snails were fed with three medicinal plants belonging to the Lamiaceae family (rosemary, sage, and peppermint) in order to test their effects on those animals with high nutritive values. The media of raising were flour containing different percentages of
Lamiaa Lemjallad +5 more
doaj +12 more sources
Entomological Investigation of the Main Entomatic Adversities for Terrestrial Gastropods Helix aspersa Müller (Mollusca Gastropoda Pulmonata): A Preliminary Study in Sardinian Heliciculture Farms [PDF]
In the years 2020–2022, a survey was carried out with the aim of controlling the entomofauna present in seven Sardinian snail farms. The sampling was carried out during the spring–summer and autumn–winter periods, corresponding to the production cycles ...
Giulia Murgia +3 more
doaj +5 more sources
The “Sandwich” System: A Potential Solution for Protecting Overwintering Cornu aspersum Snails Reared in Semi-Intensive Heliciculture Farms in Colder Climates [PDF]
(1) Background: Hibernation in pens covered with LFC was associated with high mortality of C. aspersum snails in Romanian snail farms. This three-year study aimed to develop a simple, but effective system for protecting breeders in colder climates.
Dan Manea +8 more
doaj +6 more sources
Survival of Escherichia coli in Edible Land Snails: Implications for Heliciculture and Public Health [PDF]
Background: Land snails are considered a delicacy in many countries in Europe and sub-Saharan Africa. However, the interaction of microbial pathogens with land snails may present a public health threat when handling and/or consuming snails.
Mary Nkongho Tanyitiku +4 more
doaj +6 more sources
Feeding Behavior and Preferences of Hemiplecta humphreysiana and Lissachatina fulica (Gastropoda) to Support Heliciculture in Indonesia [PDF]
The trend of Heliciculture for human consumption, animal feed, medicine, and neutricosmeceutical is rising globally. To gain a better knowledge on the Heliciculture of Indonesian land snails, we studied the daily activity with a focus on feeding behavior
Jessima Pratiwi +6 more
doaj +6 more sources
An Assessment of Snail-Farm Systems Based on Land Use and Farm Components [PDF]
In this study, the structural and management characteristics of snail farms in Greece were analyzed to maximize sustainable food production. Objectives, such as the classification of farming systems and assessing the effects of various annual production ...
Konstantinos Apostolou +3 more
doaj +3 more sources
Feasibility and sustainability of small-scale farming systems are the most critical factors that determine future investments of urban agro-farming while promoting eco-systematic livelihood development and biodiversity.
Marianthi Hatziioannou +2 more
doaj +4 more sources
Snail Slime Extracted by a Cruelty Free Method Preserves Viability and Controls Inflammation Occurrence: A Focus on Fibroblasts [PDF]
Snail slime (SS) is a viscous secretion obtained from different snail species. SS composition is variable according to factors such as the extraction method. Even if several papers have been published regarding this topic, the molecular mechanisms at the
Alessia Ricci +5 more
doaj +2 more sources
Biological activities of gastropods secretions: snail and slug slime [PDF]
Gastropods, a mollusk class including slugs and snails, represent an extraordinarily diverse and ecologically significant group of organisms featuring the largest class of invertebrates.
Muhammad Rashad +3 more
doaj +2 more sources
Effect of bathing in a 0.1% aqueous solution of ethacridine lactate on selected physiological parameters of Cornu aspersum Müller edible snails [PDF]
The prohibition of antibiotic use in edible snails obligates breeders to treat bacterial infections by different means, of which a common one is a bath in Gram-positive– and partially Gram-negative–bactericidal ethacridine lactate solution.
Ziętek Jerzy +5 more
doaj +2 more sources

