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Low-fat, High-carbohydrate Diets and Atherogenic Risk
Nutrition Reviews, 2009The debate surrounding the use of low-fat, high-carbohydrate diets has raised concerns regarding the atherogenicity of triglyceride-rich lipoproteins. A recent study has demonstrated that feeding a diet high in carbohydrate delays very low-density lipoprotein (VLDL) clearance.
C L, Baum, M, Brown
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Diabetic diets: high carbohydrate combined with high fiber
The American Journal of Clinical Nutrition, 1980The ideal level of carbohydrate intake for diabetics placed on high-fiber diets is unknown. Nineteen diabetics, therefore, took part in a total of twenty-four 5-day studies of fiber supplementation (guar) with carbohydrate intakes ranging from 22 to 61% of total calories.
D J, Jenkins +7 more
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High-Fat and High-Carbohydrate Diets and Energy Balance
Diabetes Care, 1996The current American Diabetes Association guidelines for nutrition recommend a moderate increase in monounsaturated fats and a reduced intake of carbohydrate in patients with diabetes in whom high-carbohydrate diets deteriorate glycemic control and lipoprotein levels.
M, Shah, A, Garg
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High-carbohydrate, high-fiber diet
Postgraduate Medicine, 1987More than one half of middle-aged Americans have undesirably high serum lipid levels. Diets high in fiber and carbohydrate and low in fat reduce serum lipid levels two to four times more than the widely recognized American Heart Association diet.
J W, Anderson, N J, Gustafson
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High Carbohydrate Diets in Chronic Obstructive Pulmonary Disease
Annals of Internal Medicine, 1986Excerpt To the editor: Angelillo and coworkers (1) tried to show that the low carbohydrate diet was associated with a significant decrease in arterial PCO2and that spirometric results were signific...
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High Carbohydrate, High Fiber Diets for Patients with Diabetes
1979Thirty-three insulin-treated men with diabetes were hospitalized on a metabolic ward and fed control diets (43% carbohydrate) for 6 to 11 days followed by high carbohydrate (70%), high fiber (HCF) diets for 12-35 days. Fasting blood glucose, cholesterol and triglyceride values were significantly lower on HCF diets than on control diets despite ...
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The high-carbohydrate diet in diabetes management.
Advances in internal medicine, 1988In summary, the best diet for an insulin-requiring diabetic person is a diet that can be best integrated into the person's lifestyle, one that is best matched to an insulin regimen acceptable to that person, and one that leads to the best control of the 24-hour integrated blood glucose concentration. Should future research indicate that a very high-CHO,
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