Results 261 to 270 of about 19,880 (279)

Preparative isolation and purification of psoralen and isopsoralen from Psoralea corylifolia by high-speed counter-current chromatography

Journal of Chromatography A, 2004
Renmin Liu, Aifeng Li, Ailing Sun
exaly  

Preparative isolation and purification of costunolide and dehydrocostuslactone from Aucklandia lappa Decne by high-speed counter-current chromatography

Journal of Chromatography A, 2005
Aifeng Li, Ailing Sun, Renmin Liu
exaly  

High-speed counter-current chromatography for the study of defense metabolites in wheat

Journal of Chromatography A, 2006
Wilfried Rémus-Borel, Nancy Shallow, David J. McNally, Caroline Labbé, Richard R. Bélanger   +4 more
openaire   +1 more source

Separation and purification of astaxanthin from Phaffia rhodozyma by preparative high-speed counter-current chromatography

Journal of Chromatography B: Analytical Technologies in the Biomedical and Life Sciences, 2016
Xiping Du, Zedong Jiang, Feng Chen
exaly  

Apolar chromatography on Sephadex LH-20 combined with high-speed counter-current chromatography

Journal of Chromatography A, 2006
Christoph Seger, Karin Eberhart, Sonja Sturm, Hermann Strasser, Hermann Stuppner   +4 more
openaire   +1 more source

Preparative separation of polyphenols from the flowers of Paeonia lactiflora Pall. by high-speed counter-current chromatography

Journal of Chromatography B: Analytical Technologies in the Biomedical and Life Sciences, 2014
Wenjuan Duan, Yanling Geng, Xiao Wang
exaly  

Preparative isolation and purification of cuminaldehyde and p-menta-1,4-dien-7-al from the essential oil of Cuminum cyminum L. by high-speed counter-current chromatography

Analytica Chimica Acta, 2011
Qinqin Chen, Yuanying Ni
exaly  

Isolation of secondary metabolites from Hortia oreadica (Rutaceae) leaves through high-speed counter-current chromatography

Journal of Chromatography A, 2009
Moacir Rossi Forim, Maria Fátima Das Graças Fernandes da Silva, Edson Rodrigues-Filho   +2 more
exaly  

Preparative separation and purification of gingerols from ginger (Zingiber officinale Roscoe) by high-speed counter-current chromatography

Food Chemistry, 2011
Kun Xu, Hongzong Yin
exaly  

Isolation of ursolic acid from apple peels by high speed counter-current chromatography

Food Chemistry, 2008
Rosa T S Frighetto, Antonio C Siani
exaly