Results 241 to 245 of about 9,540 (245)
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Isolation of quercetin-3-O--rhamnoside from Bunge by high-speed counter-current chromatography
Journal of Chromatography A, 2005Yoichiro Ito, Xueli Cao
exaly
Isolation of ursolic acid from apple peels by high speed counter-current chromatography
Food Chemistry, 2008Antonio Carlos Siani, Rosa Frighetto
exaly

