Results 21 to 30 of about 40,633 (263)
Tactile Sensing for Soft Robotic Manipulators in 50 MPa Hydrostatic Pressure Environments
Deep‐sea exploration remains a challenging task as the extreme hydrostatic pressure environment, darkness, and suspended sediment launch severely hinder the capability of deep‐sea vehicles. As a complement to underwater camera, tactile perception becomes
Shaoyu Liu +14 more
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The effects of hydrostatic pressure on grain refinement and deformation behaviors of Mg–13Gd–4Y–2Zn–0.5Zr alloy were investigated. With the increase of hydrostatic pressure, the equivalent stress and forming load increase, and stress triaxiality also ...
Zhaocan Li +4 more
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Established studies proved that hydrostatic pressure had multiple effects on the biological behavior of the intervertebral disc (IVD). However, the conclusions of the previous studies were inconsistent, due to the difference in hydrostatic loading ...
Yiyang Wang +8 more
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Accelerated degradation of polyetheretherketone and its composites in the deep sea [PDF]
The performance of polymer composites in seawater, under high hydrostatic pressure (typically few tens of MPa), for simulating exposures at great depths in seas and oceans, has been little studied.
Hao Liu +3 more
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Multi-Pulsed High Hydrostatic Pressure Treatment of Foods
Multi-pulsed high hydrostatic pressure (mpHHP) treatment of foods has been investigated for more than two decades. It was reported that the mpHHP treatment, with few exceptions, is more effective than the classical or single-pulsed HHP (spHHP) treatment ...
Sencer Buzrul
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Hemolysis Under High Hydrostatic Pressure
SummaryHydrostatic pressures up to 41 atm had no significant immediate effect on the percentage of hemolysis of washed red cells when they were diluted with an equal volume of water. After prolonged exposures to pressures up to 540 atm there was a significant increase in hemolysis due to pressure which was 2-3 times greater at 6° than at 25°.
W O, Fenn, V P, Boschen
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High Hydrostatic Pressure for Development of Vaccines
Disease management in the food industry is complex and includes use of good hygienic practices, antimicrobials, and immunization. Vaccines are available against many, but not all, disease agents affecting animals reared for human food. Fewer vaccines are currently licensed and widely available for human foodborne pathogens.
Adrienne E H, Shearer, Kalmia E, Kniel
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In-Situ Synchrotron Profile Analysis after High-Pressure Torsion Deformation
The presence of hydrostatic pressure is a general crucial characteristic of severe plastic deformation methods for reaching high strains and for introducing large quantities of lattice defects, which are necessary to establish new grain boundaries ...
Michael Kerber +5 more
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An efficient partial-differential-equation-based method to compute pressure boundary conditions in regional geodynamic models [PDF]
Modelling the pressure in the Earth's interior is a common problem in Earth sciences. In this study we propose a method based on the conservation of the momentum of a fluid by using a hydrostatic scenario or a uniformly moving fluid to approximate the ...
A. Jourdon, A. Jourdon, D. A. May
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Food processing by high hydrostatic pressure [PDF]
Abstract High hydrostatic pressure (HHP) process, as a nonthermal process, can be used to inactivate microbes while minimizing chemical reactions in food. In this regard, a HHP level of 100 MPa (986.9 atm/1019.7 kgf/cm2) and more is applied to food.
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