Results 181 to 190 of about 283,592 (232)

Exploring the Influence of Different <i>Saccharomyces cerevisiae</i> Strains and Hop Varieties on Beer Composition and Sensory Profiles. [PDF]

Foods
Costantini A, Petrozziello M, Tsolakis C, Asproudi A, Vaudano E, Pulcini L, Bonello F, Carbone K, Carbone K, Cravero MC.   +9 more
europepmc   +1 more source

Human–wildlife coexistence and social context: Evidence from farmer communities in southern Sri Lanka

People and Nature, EarlyView.
Abstract Studies on human–wildlife interactions (HWI) often focus on conflict mitigation studies, thus overlooking underlying factors that influence community decisions to coexist with wildlife. To address this knowledge gap, we collected empirical evidence of how community interactions with wildlife are shaped by their social contexts.
Anuradhi Dulangi Jayasinghe, Georgette Leah Burns, Johanna Nalau, Duan Biggs   +3 more
wiley   +1 more source

Modification of the existing maximum residue levels for fenazaquin in strawberries, sweet peppers, tomatoes and aubergines. [PDF]

EFSA J
European Food Safety Authority (EFSA), Bellisai G, Bernasconi G, Carrasco Cabrera L, Castellan I, Del Aguila M, Ferreira L, Greco L, Jarrah S, Leuschner R, Mioč A, Nave S, Reich H, Ruocco S, Scarlato AP, Simonati A, Szot M, Theobald A, Timofieieva O, Tiramani M, Verani A, Zioga E.   +21 more
europepmc   +1 more source

Lichen‐Derived Mineral Residue as a Renewable Particulate Filler in Polylactic Acid Biocomposites: Structure, Melt Rheology, Viscoelastic, and Flexural Behavior

Polymer Composites, EarlyView.
Lichen residue, a renewable mineral‐organic material, was melt compounded with polylactic acid and triacetin in a twin‐screw extruder. ABSTRACT A lichen‐derived natural material, known as “höllük” in southeastern Turkey, is introduced as a renewable filler for polylactic acid (PLA).
Huseyin Esen, Necip Elbir, Mine Begum Alanalp, Ali Durmus   +3 more
wiley   +1 more source

The Influence of Selected Winter Wheat Cultivars Grown in Poland and the Growing Season on the Quality of Wheat Beers Produced from Them. [PDF]

Foods
Belcar J, Gorzelany J.
europepmc   +1 more source

Bridging Human and Plant Adaptations for Climate Resilience

PLANTS, PEOPLE, PLANET, EarlyView.
Climate change is transforming agriculture through both gradual shifts and increasingly unpredictable extremes, challenging farmers' ability to protect crops and livelihoods. This study brings together farmer experiences and plant adaptation strategies to explore how people and plants respond to similar climate pressures.
Nicola Favretto, Heng Lim Tan, Gemma Brain, Daphne Ezer   +3 more
wiley   +1 more source

<i>Humulus lupulus</i> Promoting Osteoblast Activity and Bone Integrity: Effects and Mechanisms. [PDF]

Biology (Basel)
Wanionok NE, Colareda GA, Fernandez JM.
europepmc   +1 more source

Exploring eco‐evolutionary and temporal patterns of arbuscular mycorrhizal fungal communities colonizing Sorghum bicolor across sites of contrasting land use history and climate

PLANTS, PEOPLE, PLANET, EarlyView.
Sorghum bicolor is a globally important cereal crop with annual yields exceeding 50 million tons across more than 100 countries and can be grown on marginal lands where conventional agriculture is limited. We examined how eight genetically diverse sorghum genotypes shaped arbuscular mycorrhizal fungal (AMF) community assembly across two contrasting ...
Philip Brailey‐Crane, Sedona M. Spann, Thomas H. Pendergast IV, Ben J. Long, Ashton K. Brinkley, Sarah R. Mondibrown, Nancy C. Johnson, Katrien M. Devos, Jeffrey L. Bennetzen   +8 more
wiley   +1 more source

Virus and viroid diversity in hops, investigating the German hop virome. [PDF]

PLoS One
Pasha A, Schrader G, Ziebell H.
europepmc   +1 more source

Improved impact from the use of beneficial natural enemy species in Australian canola systems: challenges and required tools

Pest Management Science, EarlyView.
In canola production systems in Australia, practices for the use of beneficials (arthropod predators and parasitoids) as part of an Integrated Pest Management (IPM) strategy, have not been widely adopted. We outline how canola growers and their advisors can be supported with incremental steps, from passive to active management, to help shift them from ...
Sarina Macfadyen, Basman Al‐Jalely, Mukti Chalise, Maryam Ehsangar, Zorica Duric, Joanne Holloway, Andrew Hulthen, Precious Mavende, Paul Melloy, Svetlana Micic, Hazel Parry, Shovon Chandra Sarkar, Jessa Thurman, Maarten Van Helden, Xiaobei Wang, Wei Xu   +15 more
wiley   +1 more source