Results 111 to 120 of about 3,078,531 (242)
Cultural intelligence in the tourism and hospitality industry: a bibliometric analysis
Cogent Business & ManagementCultural intelligence (CQ) plays a critical role in the tourism and hospitality industry, where cross-cultural interaction is inevitable. Studies on CQ are increasingly prevalent in the tourism and hospitality industry, as in other fields, but no study ...
Doğan Çaprak +3 more
doaj +1 more source
Ageing of the labour force – insights from the Croatian hospitality industry
Purpose - The research aims to investigate the ageing of the labour force in the Croatian hospitality industry and its implications for sustainable development.
Črnjar, Kristina +2 more
core +1 more source
Hospitality students' understanding of an attitudes toward sexual harassment in the workplace [PDF]
, 2001 Plan BThe extent of sexual harassment in the hospitality/tourism industry has become a serious problem nation wide. According EEOC’s report, the number of sexual harassment claims being filed has been increasing annually.
Hsueh, Ching-tsu
core
Business Strategy and the Environment, EarlyView.ABSTRACT This paper investigates key barriers to the environmental, social, and economic sustainability of food quick commerce (Q‐commerce) logistics, using Iran as a representative emerging economy. This study is timely because it examines a rapidly evolving form of urban logistics in which speed, convenience, and sustainability are increasingly in ...
Seyed Hamid Hashemi Petrudi +3 more
wiley +1 more source
Environmental, Social, and Governance Information Disclosure: Who Discloses Wins?
Business Strategy and the Environment, EarlyView.ABSTRACT As Environmental, Social, and Governance (ESG) Information Disclosure (ESG‐ID) transitions from voluntary to mandatory disclosure, its drivers and impacts have become focal points of discussion. Existing research, however, lacks integration, which, in turn, has led to fragmented theoretical and practical insights.
Siqi Wang +3 more
wiley +1 more source
Effects of the COVID-19 pandemic on mental health, working, and life situation of employees in the Swedish hospitality industry. [PDF]
Front Public Health, 2023 Feltmann K +4 more
europepmc +1 more source
Prospective for tourism and hospitality industry: an integrative review on COVID-19’s impacts
Cogent Business & ManagementThis study aims to summarize the critical idea into a conceptual model to better understand the impacts of COVID-19 pandemic on the tourism and hospitality industry and synthesize recommendations for future research. Utilizing the Web of Science, Scopus,
Raksmey Sann, Pei-Chun Lai, Shu-Yi Liaw
doaj +1 more source
The Circular Economy—A New Resilience Paradigm?
Business Strategy and the Environment, EarlyView.ABSTRACT The circular economy (CE) has traditionally been positioned as a central instrument of the sustainability paradigm. Yet escalating geopolitical volatility and supply chain fragility have elevated resilience to a parallel strategic imperative, and the conceptual integration of CE and resilience remains underexplored.
Julian Kirchherr, Felix Carl Schultz
wiley +1 more source
Green HRM, employee pro-environmental behavior, and environmental commitment
Acta PsychologicaIn the field of green human resource management (GHRM), green practices and employee environmental commitment (EEC), there is a need to investigate these dynamics in diverse organizational contexts, such as the hospitality industry.
Deepak Bangwal +4 more
doaj +1 more source
Journal of Consumer Behaviour, EarlyView.ABSTRACT Online fan communities are important peripheral arenas for sports consumption. However, the psychological and social mechanisms that sustain engagement across these digital spaces are not sufficiently understood. This study thus investigates how Orientation Toward Sporting Events (OSE) drives fan page engagement and, subsequently, satisfaction.
Hamid Shaker +3 more
wiley +1 more source