Results 131 to 140 of about 3,702,544 (353)

Knowledge mapping of energy research in the hospitality industry to evaluation research collaboration. [PDF]

Heliyon, 2023
Xu X, Liu K.
europepmc   +1 more source

Mapping the Intellectual and Industrial Evolution of Corporate Social Responsibility: A Cross‐Sector Scientometric Analysis Using Main Path and Cluster Methods

Corporate Social Responsibility and Environmental Management, EarlyView.
ABSTRACT Corporate social responsibility (CSR) has undergone continuous expansion across industries, yet its intellectual evolution and cross‐sectoral linkages remain insufficiently understood. This study provides a comprehensive, data‐driven assessment of CSR's developmental trajectories by analyzing 3314 Web of Science articles using key‐route main ...
Wei‐Hao Su, Chia‐Chia Kuo, Long‐Sheng Chen   +2 more
wiley   +1 more source

Role of the English language in the Ghanaian hospitality industry: perceptions of hospitality students of a selected technical university

Discover Education
The role of the English language in the Ghanaian hospitality industry was explored in this study. Specifically, the research question addressed is: what is the role of the English language in the Ghanaian hospitality industry?
Ramos Asafo-Adjei, Frances Betty Fraikue, Elvis ResCue   +2 more
doaj   +1 more source

Mollifying green skepticism: Effective strategies for inspiring green participation in the hospitality industry. [PDF]

Front Psychol, 2023
Kim EA, Kwon E, Hong S, Shoenberger H, Stafford MR.   +4 more
europepmc   +1 more source

When Corporations Nudge for Good: Examining the Effectiveness of Corporate Social Marketing Initiatives in Influencing Intention to Change

Corporate Social Responsibility and Environmental Management, EarlyView.
ABSTRACT Firms invest heavily in corporate social initiatives (CSIs), yet evidence of behaviour change remains limited. This study examines whether corporate social marketing (CSM) elicits stronger behavioural intentions to change than other CSI formats, such as philanthropy and cause‐related marketing (CRM), and identifies the psychological mechanisms
Paul Blaise Issock Issock
wiley   +1 more source

Malaysian Hospitality Industry: Graduates’ Justifications for Leaving the Industry

International Journal of Management Studies, 2014
Continuous skilled-employee shortage has been reported in the hospitality industry despite the mushrooming growth of higher learning institutions off ering the Bachelor of Hospitality Management (BHM) programme. The purpose of this study is to assess the
Rozila Ahmad, Basri Rashid, Nurhazani Mohd Shariff   +2 more
doaj  

Does Internal Corporate Social Responsibility Drive Employee Well‐Being? Evidence From a Positive Balance Perspective

Corporate Social Responsibility and Environmental Management, EarlyView.
ABSTRACT The significance of fostering an internal corporate social responsibility (ICSR) plan to advance employee well‐being is not fully understood. This article explores employee well‐being from a positive balance perspective, combining the strategic approach to Internal Corporate Social Responsibility with the Theory of subjective well‐being ...
Teresa C. Herrador‐Alcaide, João Correia Leitão, Montserrat Hernández‐Solís, Dina Pereira   +3 more
wiley   +1 more source

Cultural intelligence in the tourism and hospitality industry: a bibliometric analysis

Cogent Business & Management
Cultural intelligence (CQ) plays a critical role in the tourism and hospitality industry, where cross-cultural interaction is inevitable. Studies on CQ are increasingly prevalent in the tourism and hospitality industry, as in other fields, but no study ...
Doğan Çaprak, Pınar Yalçınkaya Akdemir, Laura Brancu, Faruk Şahin   +3 more
doaj   +1 more source

CSR Symbolism in Consumer‐Brand Identification in Fostering Brand Trust and Evangelism

Corporate Social Responsibility and Environmental Management, EarlyView.
ABSTRACT Based on the construal level theory, we proposed a conceptual model linking the relationships between perceived symbols in CSR communication, consumer‐brand identification, brand trust, and brand evangelism. We collected the data from the U.S. national population and employed an experimental design.
Md Merajur Rahman, Swagata Chakraborty
wiley   +1 more source

Customer Contribution to improving Service Quality in the Hospitality Industry [PDF]

The actors on the today business stage have no more well-defined roles with clear and rigid borders between them. Hospitality industry in particular is a good example how it has been blurred the roles that customers play in dealing with service providers.
Dragos Constantin Vasile
core