Results 161 to 170 of about 3,078,531 (242)

The economic and social impact of COVID-19 on tourism and hospitality industry: A case study from Oman. [PDF]

J Public Aff, 2021
Mohammed Said Al-Mughairi H, Bhaskar P, Khalfan Hamood Alazri A.   +2 more
europepmc   +1 more source

From Dictionaries to Deep Learning: A Systematic Mapping Review of the Natural Language Processing Tasks Used to Analyze Sustainability Reports

Corporate Social Responsibility and Environmental Management, EarlyView.
ABSTRACT This study aims at shedding light on the vast landscape of natural language processing (NLP) tasks used when analyzing sustainability reports or sustainability within integrated annual reports. A systematic literature review is carried out, identifying 160 studies of relevance.
Hannes Cordes
wiley   +1 more source

Exploring the potential of AI-driven food waste management strategies used in the hospitality industry for application in household settings. [PDF]

Front Artif Intell
Clark QM, Kanavikar DB, Clark J, Donnelly PJ.   +3 more
europepmc   +1 more source

Does inclusive leadership influence task performance of hospitality industry employees? Role of psychological empowerment and trust in leader.

Heliyon, 2023
Siyal S, Liu J, Ma L, Kumari K, Saeed M, Xin C, Hussain SN.   +6 more
europepmc   +1 more source

Consumer demand for healthy beverages in the hospitality industry: Examining willingness to pay a premium, and barriers to purchase. [PDF]

PLoS One, 2022
Hallak R, Onur I, Lee C.
europepmc   +1 more source

Assessing Sustainability Performance in the Life Insurance Industry: An Integrated Sustainability Balanced Scorecard Framework Under q‐Rung Orthopair Fuzzy Information

Corporate Social Responsibility and Environmental Management, EarlyView.
ABSTRACT Assessing the sustainability performance of life insurers has become increasingly important, as long‐term competitiveness depends not only on financial soundness but also on environmental, social, organizational, and governance‐related capabilities.
Özcan Işık, İbrahim Adalar
wiley   +1 more source

The Dark Side of the Hospitality Industry: Workplace Bullying and Employee Well-Being with Feedback Avoidance as a Mediator and Psychological Safety as a Moderator. [PDF]

Healthcare (Basel)
Elshaer IA, Azazz AMS, Zain MEA, Fayyad S, ElShaaer NI, Mahmoud SW.   +5 more
europepmc   +1 more source

Impact of COVID-19 on the hospitality industry: A supply chain resilience perspective. [PDF]

Int J Hosp Manag, 2021
Aigbedo H.
europepmc   +1 more source

Simulation‐Driven Optimization of a Borosilicate/Al/Al2O3/Graphene Multilayer SPR Sensor for Aqueous Detection of Metal Ions and Their Binary Mixtures

Electron, EarlyView.
A cost‐effective surface plasmon resonance sensor using a borosilicate prism, 60 nm aluminum, an optimized 8–10 nm Al2O3 spacer, and graphene oxide achieves up to 338(°)/RIU sensitivity with narrow linewidth, enabling reliable detection and discrimination of Hg(II), Pb(II), Zn(II), and their binary mixtures in water.
Talia Tene, Mabel Parada Rivera, Juan Carlos González García, Fabian Arias Arias, Cristian Vacacela Gomez   +4 more
wiley   +1 more source

Retraction Note: Assessing and validating tourism business model in hospitality industry: role of blockchain platform. [PDF]

Environ Sci Pollut Res Int
Cheng R.
europepmc   +1 more source