Results 151 to 160 of about 312,633 (357)
The tourist industry is developing at a fast pace, generally accepting and serving tourists, creating and offering a tourist product. It includes different sectors that cooperate, perform their specific functions (restaurant, hotel, event organization, etc.) aimed at one goal - demonstrating hospitality.
openaire +2 more sources
The impact of institutional ownership on firm performance in the hospitality industry
Ming‐Chih Tsai
openalex +1 more source
Managing International Hospitality [PDF]
To understand today\u27s hospitality industry, executives need to recognize its international dimension. In this, the first part of a two-part article on the international dimension of hospitality, the author considers the forces driving hospitality\u27s
Powers, Thomas F.
core
ABSTRACT The 2020–2024 period marks a pivotal era in sustainable development, characterized by significant regulatory developments, including the EU Corporate Sustainability Reporting Directive (CSRD), the International Sustainability Standards Board standards, and the introduction of mandatory ESG reporting requirements worldwide. This review examines
Jiyeon Kim, Wooyoung Yang
wiley +1 more source
Employees' perception of robots and robot-induced unemployment in hospitality industry under COVID-19 pandemic. [PDF]
Parvez MO +4 more
europepmc +1 more source
Centrality of hospitality and tourism education : the case of Strathclyde business school [PDF]
Hospitality and tourism management education thrives at the University of Strathclyde. As Susan Hart, Kevin O’Gorman and Matthew Alexander explain, following the recent reorganisation, integrating the degree into the Strathclyde Business School has ...
Alexander, Matthew +2 more
core
ABSTRACT How important is structural transformation for poverty reduction in the region of the Intergovernmental Authority on Development? The novelty of the study lies in examining the relationship between structural transformation and poverty in the Intergovernmental Authority on Development (IGAD) region using a sectoral analysis with a focus on ...
Freeman Munisi Mateko +2 more
wiley +1 more source
Corporate Social Responsibility and Energy-Related Pro-Environmental Behaviour of Employees in Hospitality Industry. [PDF]
Zhang H +6 more
europepmc +1 more source
A review of antecedents of employee turnover in the hospitality industry on individual, team and organizational levels [PDF]
Jung Woo Han
openalex +1 more source
ABSTRACT Using the Theory of Planned Behavior, this study examines the determinants influencing Generation Z in adopting circular practices when traveling as tourists, focusing on 300 respondents from Majorca. Employing a PLS‐SEM framework, the research evaluates the influence of TPB factors on circular economy participation and investigates the impact
Marta Jacob +3 more
wiley +1 more source

