Results 31 to 40 of about 31,984 (262)

The Influence of Animation Programmes on Tourists’ Satisfaction: The Role of Animators [PDF]

Sport Mont, 2019
Animation programmes represent a specific range of services and facilities that complement and improve the overall range of tourism service. Animation activities provide a wide range of services that are intended to provide more than expected for ...
Sanja Pekovic, Aleksandra Djekic, Vasilije Markovic, Milica Bojbasa, Djurdjica Perovic   +4 more
doaj   +1 more source

Effects of Applying BPM Critical Path and Statistical PERT Analysis on CFM Practices and Profit Maximization in Hotel Industry

Tourism and Hospitality Management
Purpose – The study aims to improve management practices of accounts receivable and payable as a necessity for improved financial performance of hotel enterprises using BPM approach and focusing on applying CPM and statistical PERT analysis to ...
Mohamed Hany B. MOUSSA, M. S. SAYED, Batta R. ALLAM   +2 more
doaj   +1 more source

Immunosuppressive Drug Use in Limited Systemic Sclerosis: An International Survey

Arthritis Care &Research, EarlyView.
Objective Current guidelines recommend immunosuppressive treatment for diffuse cutaneous systemic sclerosis but are less clear on their use in limited cutaneous systemic sclerosis (lcSSc) in the absence of internal organ complications. We conducted an international survey to understand current immunosuppressive drug prescribing patterns in lcSSc ...
Sabrina Hoa, Yicheng Mu, Marie Hudson, Janet Pope   +3 more
wiley   +1 more source

Growth of Omnichannel Grocery Retailing and Food Prices

Agribusiness, EarlyView.
ABSTRACT This paper examines the effects of the growth of omnichannel grocery retailing on food prices. We first develop a conceptual model of consumer choice and retailer pricing that allows us to evaluate changes in equilibrium prices, quantities, and profits with online channel growth and alternative pricing strategies.
Xiangwen Kong, Metin Çakır, Qingxiao Li   +2 more
wiley   +1 more source

The Geography of Success: A Spatial Analysis of Export Intensity in the Italian Wine Industry

Agribusiness, EarlyView.
ABSTRACT This paper investigates the paradox of how Italy's fragmented, SME‐dominated wine industry achieves global export success. Moving beyond purely firm‐centric explanations, we test whether export intensity is spatially dependent, clustering geographically in regional ecosystems.
Nicolas Depetris Chauvin, Jonas Di Vita
wiley   +1 more source

Hydration Behavior of Tricalcium Silicate in Seawater Relevant Salt Systems: A Hybrid Study with the Aid of Machine Learning

Advanced Intelligent Discovery, EarlyView.
The hydration behavior of C3S in seawater‐relevant solutions is studied based on experiments, boundary nucleation and growth (BNG) modeling, and machine learning. The main ions included in seawater modify hydration mechanisms, with MgCl2 showing the strongest acceleration effect at the same concentration.
Yanjie Sun, Chen Zhang, Ting Zhang, Mengze Hong, Peiliang Shen, Chi Sun Poon, Gang Li   +6 more
wiley   +1 more source

ROLE OF PHYSICAL ELEMENTS AND HUMAN INTERACTION IN MARKETING SERVICES: A CASE STUDY OF THE HOSPITALITY SECTOR IN JORDAN [PDF]

Geo Journal of Tourism and Geosites
Physical aspects constitute an essential component of the hotel product. This study was performed to determine the significance of physical aspects (interior and exterior design, location, services) and human interaction in hotel marketing.
Ra’ed MASA’DEH, Mohammad F. GHNEEM, Omar M. TAHA, Omar A. ALANANZEH, Ibrahim K. ALKURDI   +4 more
doaj   +1 more source

Robot‐Assisted Measurement of the Critical Micelle Concentration

Advanced Intelligent Systems, Volume 7, Issue 3, March 2025.
The study introduces (SIMO) smart integrator for manual operations, a robotic platform for precise, repeatable determination of (CMC) critical micelle concentration in surfactants. SIMO reduces standard deviation by 80% compared to manual methods. Surfactant, dye, and diluent selection, robotic protocols, and data handling are detailed.
Vincenzo Scamarcio, Gadi Slor, Josie Hughes, Francesco Stellacci   +3 more
wiley   +1 more source

KEY COMPETENCIES OF MANAGERIAL LEVEL EMPLOYEES FOR SUSTAINABILITY IN HOSPITALITY BUSINESS

Economics & Education, 2017
This paper aims to develop a conceptual overview of key competencies framework needed by managers for achieving the sustainability and overall success in the hospitality business narrative.
Olegs Nikadimovs, Olga Zvereva, Zane Ezerina, Jekaterina Korjuhina   +3 more
doaj  

Managing the hotel managers: HRM practices in Greek luxury hotels [PDF]

, 2011
This paper explores the current HRM practices employed in the international hospitality industry. More specifically it investigates four key HRM areas regarding the work of General Managers (GMs) in luxury (4 and 5*) hotels in Greece namely: recruitment and selection; training and development (focused in managerial competencies); performance evaluation;
openaire   +2 more sources