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Advances in HPLC and HPLC-MS of Carotenoids and Retinoids

1989
High performance liquid chromatography (HPLC) has been established during the past 10 years as one of the primary methods for the separation and purification of carotenoids and retinoids. The rapid analysis times (10 to 45 min), high sensitivity (low ng), high resolving power, high recovery and non-destructive conditions of HPLC make it an ideal method
Richard F. Taylor   +4 more
openaire   +1 more source

HPLC Instrumentation

2005
Victoria Samanidou, Ioannis Papadoyannis
openaire   +1 more source

HPLC

2010
Michael H. Bloch   +94 more
openaire   +1 more source

Fingerprint analysis of Zanthoxylum armatum DC. by HPLC

Journal of Food Composition and Analysis, 2021
Zhihang Zhuo, Danping Xu, Biao Pu
exaly  

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