Abstract Unsustainable hunting practices can alter population dynamics, driving biodiversity declines, which leads to ‘empty forests’. Understanding hunting behaviour, including motivations for hunting and relationships with market drivers, and access to hunting grounds are important to develop affirmative policies to stem biodiversity loss.
Natasha L. M. Mannion +6 more
wiley +1 more source
Mechanistic Insights into Wildlife Cancer and Conservation Strategies Under the One Health Framework. [PDF]
Wang Q +5 more
europepmc +1 more source
The impact of COVID‐19 on public perceptions of wild meat in Central Africa
Abstract Wild meat is a significant source of food and income generation in Central Africa. However, there is little knowledge of how the assumed link between COVID‐19 and wild meat consumption has been discussed by the media and received by the public. In this study, we conducted media content analysis of 264 articles published in 2019–2020 related to
Yuhan Li +14 more
wiley +1 more source
Tick-Borne Pathogens in Wild Cervids from Poland: A Molecular Survey on <i>Anaplasma phagocytophilum</i> and Piroplasms. [PDF]
Sel E +6 more
europepmc +1 more source
Assessing patterns of human-wildlife conflicts and compensation around a Central Indian protected area. [PDF]
Karanth KK +3 more
europepmc +1 more source
More than proteins for empty stomachs: Wild meat in the BaTonga food system
Abstract Our paper highlights the limitations of the framework used by many conservation‐focused programmes that incorporate food security objectives. This framework encourages the substitution of wild proteins with domestic proteins by promoting animal farming in communities located near conservation areas.
Muriel Figuié +5 more
wiley +1 more source
Problems and Challenges with Analysis of Short Tandem Repeats (STRs) in Animal DNA. [PDF]
Figura A, Gryzinska M.
europepmc +1 more source
Some love them, others hate them: Understanding farmers' tree planting decisions in Scotland
Abstract Agroforestry is increasingly recognized as a sustainable agricultural land use system with potential to sequester carbon, create and repair habitats, enhance biodiversity and offer environmental and socio‐economic benefits, including improved agricultural productivity.
Albert Mvula, Katrin Prager, Josie Geris
wiley +1 more source
Antimicrobial Resistance Among Selected Zoonotic Bacteria: A Case Study of Tortoises and Birds at the Uganda Wildlife Conservation Education Centre. [PDF]
Namara DD +4 more
europepmc +1 more source
Wild meat consumption in changing rural landscapes of Indonesian Borneo
Abstract Wild meat can play a crucial role in the food system of rural communities residing near tropical forests. Yet, socio‐ecological changes across tropical landscapes are impacting the patterns and sustainability of meat consumption. To understand the prevalence, frequency and drivers of wild meat, domestic meat and fish consumption in this ...
Katie L. Spencer +12 more
wiley +1 more source

